YENIGÜN - Trademark Details
Status: 739 - Section 71 & 15-Accepted And Acknowledged
Serial Number
79132794
Registration Number
4500044
Word Mark
YENIGÜN
Status
739 - Section 71 & 15-Accepted And Acknowledged
Status Date
2020-09-19
Filing Date
2012-12-28
Registration Number
4500044
Registration Date
2014-03-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260106 - Semi-circles.
Published for Opposition Date
2014-01-07
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STRUCK, ROBERT J
Statements
Indication of Colors claimed
The color(s) blue and orange is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THE R SYMBOL FOR REGISTERED MARK."
Description of Mark
The mark consists of the stylized wording "YENIGÜN" in blue with a design of semicircle in orange.
Goods and Services
Jams; [ sesame oil, ] tahini (sesame seed paste); pickles
Goods and Services
Coffee and artificial coffee; Turkish delight, namely, fruit jelly candy; halvah; pomegranate cooking sauce; honey
Goods and Services
Powders used in the preparation of soft drinks
Translation of Words in Mark
The English translation of "YENI GÜN" in the mark is "new day".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-22
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2013-07-22
Primary Code
032
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Joint Stock Company).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Joint Stock Company).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Joint Stock Company).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Joint Stock Company).
Address
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Correspondences
Name
John S. Egbert
Address
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International Registrations
International Registration Number
1167146
International Registration Date
2012-12-28
International Publication Date
2013-07-25
International Renewal Date
2022-12-28
Auto Protection Date
2015-01-18
International Status
001 - Request for extension of protection established
International Status Date
2013-07-18
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2013-07-18 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2013-07-19 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2013-07-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-07-22 | ASSIGNED TO EXAMINER |
| 2013-07-26 | APPLICATION FILING RECEIPT MAILED |
| 2013-07-30 | NON-FINAL ACTION WRITTEN |
| 2013-07-31 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2013-07-31 | REFUSAL PROCESSED BY MPU |
| 2013-07-31 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2013-08-18 | REFUSAL PROCESSED BY IB |
| 2013-10-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-11-04 | ASSIGNED TO LIE |
| 2013-11-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-11-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-11-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-12-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-12-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-12-18 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2013-12-18 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2014-01-05 | NOTIFICATION PROCESSED BY IB |
| 2014-01-07 | PUBLISHED FOR OPPOSITION |
| 2014-01-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-03-25 | REGISTERED-PRINCIPAL REGISTER |
| 2014-06-25 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2014-06-26 | FINAL DISPOSITION PROCESSED |
| 2014-06-26 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2014-07-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2019-03-25 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| 2019-12-26 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2020-03-23 | TEAS SECTION 71 & 15 RECEIVED |
| 2020-04-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-04-13 | POST REGISTRATION ACTION MAILED - SEC. 71 & 15 |
| 2020-09-16 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2020-09-19 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| 2020-09-19 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| 2021-10-21 | NEW REPRESENTATIVE AT IB RECEIVED |
