IN-LINE READY - Trademark Details
Status: 708 - Partial Section 71 & 15 Accepted And Acknowledged
Serial Number
79120851
Registration Number
4352237
Word Mark
IN-LINE READY
Status
708 - Partial Section 71 & 15 Accepted And Acknowledged
Status Date
2019-02-28
Filing Date
2012-10-17
Registration Number
4352237
Registration Date
2013-06-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-04-02
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
ORTIGA PALMER, RAMONA
Statements
Goods and Services
[ Nutritive substances for microorganisms, nutriments for malolactic bacteria ]
Goods and Services
Yeast; yeast for use in the field of oenology; yeast for use in breweries; yeast for producing cider; yeast for producing alcohol for drinking; yeast for producing ethanol fuel
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2019-02-28
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-12-05
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Aktiengesellschaft (Joint Stock Company)).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Aktiengesellschaft (Joint Stock Company)).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Aktiengesellschaft (Joint Stock Company)).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Aktiengesellschaft (Joint Stock Company)).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Patrick J. Concannon
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1136870
International Registration Date
2012-10-17
International Publication Date
2012-12-06
International Renewal Date
2022-10-17
Auto Protection Date
2014-05-29
International Status
001 - Request for extension of protection established
International Status Date
2012-11-29
Priority Claimed In
True
Priority Claimed Date
2012-04-20
First Refusal In
False
Trademark Events
Event Date | Event Description |
2012-11-29 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2012-12-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-12-11 | APPLICATION FILING RECEIPT MAILED |
2013-02-15 | ASSIGNED TO EXAMINER |
2013-02-17 | NEW REPRESENTATIVE AT IB RECEIVED |
2013-02-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-02-25 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2013-02-25 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2013-03-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-03-13 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2013-03-13 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2013-04-02 | PUBLISHED FOR OPPOSITION |
2013-04-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-05-26 | NOTIFICATION PROCESSED BY IB |
2013-06-18 | REGISTERED-PRINCIPAL REGISTER |
2013-07-18 | GRANT OF PROTECTION CREATED, TO BE SENT TO IB |
2013-07-19 | FINAL DISPOSITION PROCESSED |
2013-07-19 | FINAL DISPOSITION NOTICE SENT TO IB |
2013-08-10 | NOTIFICATION PROCESSED BY IB |
2014-08-22 | NEW REPRESENTATIVE AT IB RECEIVED |
2015-05-14 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2018-06-18 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2019-01-28 | TEAS SECTION 71 & 15 RECEIVED |
2019-02-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-02-28 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
2019-02-28 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
2019-02-28 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - MAILED |
2019-02-28 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
2019-10-28 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2019-11-16 | INVALIDATION PROCESSED |
2019-11-16 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
2020-01-03 | PARTIAL INVALIDATION PROCESSED BY THE IB |