DONG PO - Trademark Details
Status: 739 - Section 71 & 15-Accepted And Acknowledged
Serial Number
79119621
Registration Number
4409088
Word Mark
DONG PO
Status
739 - Section 71 & 15-Accepted And Acknowledged
Status Date
2020-03-22
Filing Date
2012-06-19
Registration Number
4409088
Registration Date
2013-10-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2013-07-16
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
THOMAS, JULIE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of two stylized Chinese characters and the wording "DONG PO", in stylized letters below the Chinese characters.
Goods and Services
Charcuterie; chicken croquettes; fish croquettes; meat; [ tripe; poultry, not live; liver; shrimps, not live; sea-cucumbers, not live; ] tinned meat; [ tinned vegetables; ] preserved vegetables; [ dried vegetables; vegetable juices for cooking; edible oils; ] bacon; sausages; meat, preserved
Goods and Services
Tea; pastries; [ cereal-based snack food; ] noodles; seasonings; food condiment consisting primarily of ketchup and salsa [ ; farinaceous food pastes for human consumption; preparations made from cereals, namely, bread ]
Goods and Services
[ Hotel accommodation services; cafe services; cafeteria services; ] canteen services; [ hotel services; ] restaurant services [ ; making reservations and bookings for temporary lodging; making hotel reservations for others; snack bar services; bar services; rental of cooking apparatus; providing temporary lodging at holiday camps; motel services ]
Transliteration Statement
The non-Latin characters in the mark transliterate to "DONG PO" and this has no meaning in a foreign language.
Translation of Words in Mark
The English translation of "DONG" and "PO" in the mark is "east " and "slope", respectively.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-11-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-11-07
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-11-07
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Yue (Robert) Xu
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1133558
International Registration Date
2012-06-19
International Publication Date
2012-11-08
International Renewal Date
2022-06-19
Auto Protection Date
2014-05-01
International Status
001 - Request for extension of protection established
International Status Date
2012-11-03
Priority Claimed In
True
Priority Claimed Date
2012-04-25
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2012-11-03 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2012-11-06 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2012-11-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-11-07 | ASSIGNED TO EXAMINER |
| 2012-11-13 | APPLICATION FILING RECEIPT MAILED |
| 2012-11-14 | NON-FINAL ACTION WRITTEN |
| 2012-11-15 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2012-11-16 | REFUSAL PROCESSED BY MPU |
| 2012-11-16 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2012-12-11 | REFUSAL PROCESSED BY IB |
| 2013-04-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-04-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-04-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-05-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-06-13 | ASSIGNED TO LIE |
| 2013-06-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-06-26 | NOTICE OF PUBLICATION |
| 2013-06-26 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2013-06-26 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2013-07-16 | PUBLISHED FOR OPPOSITION |
| 2013-07-22 | NOTIFICATION PROCESSED BY IB |
| 2013-10-01 | REGISTERED-PRINCIPAL REGISTER |
| 2014-01-01 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2014-01-06 | FINAL DISPOSITION PROCESSED |
| 2014-01-06 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2014-01-25 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2019-09-08 | TEAS SECTION 71 & 15 RECEIVED |
| 2019-09-10 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2019-09-10 | POST REGISTRATION ACTION MAILED - SEC. 71 & 15 |
| 2020-03-09 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2020-03-22 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| 2020-03-23 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
