SNACK-X - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Serial Number
79117812
Registration Number
4374158
Word Mark
SNACK-X
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2021-02-26
Filing Date
2012-06-06
Registration Number
4374158
Registration Date
2013-07-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-05-14
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
HUSSAIN, TASNEEM
Statements
Goods and Services
manually-operated tools and apparatus, namely, table cutlery; manually-operated hand tools for grasping, similar to tongs, namely, table cutlery used to grasp sugar, ice, finger food, sausages and the like; manually-operated hand tools for grasping, similar to tongs, used to remove waste, especially leftover food, packaging, cleaning wipes, napkins, cups, remains of animal digestion; manually-operated hand tools for grasping, similar to tongs, used to serve cosmetic, health and care articles, especially damp cosmetic wipes and dressings; manually-operated hand tools for grasping, similar to tongs, used to remove and dispose of cosmetic, health and care articles after their use
Classification Information
International Class
008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes
023, 028, 044
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-02-26
Primary Code
008
Correspondences
Name
Carl Oppedahl
Address
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International Registrations
International Registration Number
1129023
International Registration Date
2012-06-06
International Publication Date
2012-10-11
International Renewal Date
2022-06-06
Auto Protection Date
2014-04-04
International Status
001 - Request for extension of protection established
International Status Date
2012-10-04
Priority Claimed In
True
Priority Claimed Date
2012-05-03
First Refusal In
True
Trademark Events
Event Date | Event Description |
2012-10-04 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2012-10-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-10-05 | ASSIGNED TO EXAMINER |
2012-10-09 | APPLICATION FILING RECEIPT MAILED |
2012-10-11 | NON-FINAL ACTION WRITTEN |
2012-10-12 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2012-10-15 | REFUSAL PROCESSED BY MPU |
2012-10-15 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2012-11-16 | REFUSAL PROCESSED BY IB |
2013-03-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-03-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-03-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-03-29 | EXAMINERS AMENDMENT -WRITTEN |
2013-03-29 | EXAMINERS AMENDMENT E-MAILED |
2013-03-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-03-29 | ASSIGNED TO LIE |
2013-04-01 | EXAMINER'S AMENDMENT ENTERED |
2013-04-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-04-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-04-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-04-24 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2013-04-24 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2013-05-14 | PUBLISHED FOR OPPOSITION |
2013-05-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-07-14 | NOTIFICATION PROCESSED BY IB |
2013-07-30 | REGISTERED-PRINCIPAL REGISTER |
2013-10-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2013-11-12 | FINAL DISPOSITION PROCESSED |
2013-11-12 | FINAL DISPOSITION NOTICE SENT TO IB |
2013-12-14 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2017-02-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-07-30 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2018-12-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-02-26 | CANCELLED SECTION 71 |
2021-10-26 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
2022-01-03 | INVALIDATION PROCESSED |
2022-01-03 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
2022-01-29 | TOTAL INVALIDATION PROCESSED BY THE IB |