BISCOTTO CREAM BISCUITS - Trademark Details![Image for trademark with serial number 79105903](/media/image.php?serial=79105903)
Status: 404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Serial Number
79105903
Registration Number
4255765
Word Mark
BISCOTTO CREAM BISCUITS
Status
404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Status Date
2020-11-17
Filing Date
2011-10-11
Registration Number
4255765
Registration Date
2012-12-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240907, 241712, 260112, 260117, 260121, 261114, 261121, 261701, 261703, 261704, 261705, 261709 - Banners. Infinity symbol. Circles with bars, bands and lines. Two concentric circles. Circles that are totally or partially shaded. Three or more rectangles. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Dotted line(s). Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2012-09-25
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
KHAN, AHSEN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BISCOTTO CREAM BISCUITS"
Description of Mark
The mark consists of the wording "BISCOTTO" inside a rectangle having small circles around its border. The above is set against a design of three rectangles that are set inside one another. The outer rectangle bears designs of multiple decorative loops. The center rectangle features one of the decorative loop designs and is set against three concentric incomplete circles. Towards the bottom of the rectangles is the wording "CREAM BISCUITS".
Goods and Services
Chocolate confections; chocolates; chocolate sticks; rolled chocolate sticks; coffee; tea; cocoa; sugar; flour and preparations made from cereals, namely, breakfast cereals; bread; pastry; sauces; spices; ice; biscuits; wafer biscuits; wafers; wafer sticks; sweet biscuits for human consumption; cookies; and cakes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2019-07-12
Primary Code
030
Correspondences
Name
Sheryl L. De Luca
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4081797 |
International Registrations
International Registration Number
1060167
International Registration Date
2010-11-17
International Publication Date
2011-12-15
International Renewal Date
2020-11-17
Auto Protection Date
2013-06-08
International Status
102 - Death of IR (Dead as a Result of Non-Renewal, Renunciation or Cancellation by Holder of International Registration)
International Status Date
2020-11-17
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2011-12-09 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2011-12-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-12-16 | APPLICATION FILING RECEIPT MAILED |
2012-01-26 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2012-01-30 | ASSIGNED TO EXAMINER |
2012-02-07 | NON-FINAL ACTION WRITTEN |
2012-02-08 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2012-02-09 | REFUSAL PROCESSED BY MPU |
2012-02-10 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2012-03-06 | REFUSAL PROCESSED BY IB |
2012-08-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-08-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-08-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-08-07 | ASSIGNED TO EXAMINER |
2012-08-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-08-16 | ASSIGNED TO LIE |
2012-08-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-09-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-09-05 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2012-09-05 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2012-09-25 | PUBLISHED FOR OPPOSITION |
2012-09-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-10-25 | NOTIFICATION PROCESSED BY IB |
2012-12-11 | REGISTERED-PRINCIPAL REGISTER |
2013-03-11 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2013-03-15 | FINAL DISPOSITION PROCESSED |
2013-03-15 | FINAL DISPOSITION NOTICE SENT TO IB |
2013-04-08 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2014-11-06 | NEW REPRESENTATIVE AT IB RECEIVED |
2017-12-11 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2019-07-12 | CANCELLED SECTION 71 |
2020-03-12 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
2020-05-27 | INVALIDATION PROCESSED |
2020-05-28 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
2020-06-26 | TOTAL INVALIDATION PROCESSED BY THE IB |
2021-11-13 | DEATH OF INTERNATIONAL REGISTRATION |
2021-11-13 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |