LITESSE - Trademark Details
Status: 708 - Partial Section 71 & 15 Accepted And Acknowledged
Serial Number
79086592
Registration Number
4017808
Word Mark
LITESSE
Status
708 - Partial Section 71 & 15 Accepted And Acknowledged
Status Date
2018-03-20
Filing Date
2010-05-17
Registration Number
4017808
Registration Date
2011-08-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2011-06-14
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
HUGHITT, ELIZABETH A
Statements
Goods and Services
Reduced calorie bulking agents in the nature of polydextroses, maltodextrins and resistant maltodextrins, sugar oligosaccharides, natural and synthetic gums and thickeners to provide bulk or texture, namely, gum Arabic, carrageenan, gellan gum, xanthan gum, and chemical additives being thickening agents, and polyhydric alcohols, fat-replacers and artificial chemical sweeteners, all for use in the manufacture of food, beverages and animal feed
Goods and Services
Chemical sweeteners for medical use, namely, dietetic sugar and sugar replacement
Goods and Services
[ Dairy products excluding ice cream, ice milk and frozen yogurt, jams, marmalade and stewed fruit; desserts made on the basis of dairy products, namely, whipped cream ]
Goods and Services
Natural sweeteners, bread, meat and vegetable pies, tarts, biscuits, cakes, short crust pastry, pastries and confectionery made of sugar, puddings, edible ices, ice cream, ice milk and frozen yogurt; muesli and muesli snack foods, beverages made on the basis of coffee, cocoa or chocolate
Goods and Services
[ Non-alcoholic beverages, namely, soft drinks, fruit juices, fruit based beverages, fruit flavoured beverages, fruit nectars, bottled waters, flavoured waters, drinking water with vitamins, sports beverages, energy beverages, fruit juices with added fiber, fruit drinks with added fiber, energy drinks with added fiber, soft drinks with added fiber, water beverages with added fiber ]
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2010-09-28
Primary Code
001
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2010-09-28
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2018-03-20
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-09-28
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2018-03-20
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (A public limited company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (A public limited company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (A public limited company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (A public limited company).
Address
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Correspondences
Name
ELIZABETH M. QUIRK
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3468206 |
International Registrations
International Registration Number
0806411
International Registration Date
2003-03-05
International Publication Date
2010-09-30
International Renewal Date
2023-03-05
Auto Protection Date
2012-03-23
International Status
001 - Request for extension of protection established
International Status Date
2010-09-23
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2010-09-23 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2010-09-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-09-28 | ASSIGNED TO EXAMINER |
| 2010-09-29 | NON-FINAL ACTION WRITTEN |
| 2010-09-30 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2010-09-30 | REFUSAL PROCESSED BY MPU |
| 2010-09-30 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2010-10-02 | APPLICATION FILING RECEIPT MAILED |
| 2010-10-16 | REFUSAL PROCESSED BY IB |
| 2011-03-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-03-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-03-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-03-29 | FINAL REFUSAL WRITTEN |
| 2011-03-30 | FINAL REFUSAL MAILED |
| 2011-04-12 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2011-04-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-04-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-04-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2011-04-26 | EXAMINER'S AMENDMENT ENTERED |
| 2011-04-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-04-26 | EXAMINERS AMENDMENT MAILED |
| 2011-05-11 | ASSIGNED TO LIE |
| 2011-05-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-05-25 | NOTICE OF PUBLICATION |
| 2011-05-25 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2011-05-25 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2011-06-14 | PUBLISHED FOR OPPOSITION |
| 2011-08-30 | REGISTERED-PRINCIPAL REGISTER |
| 2011-09-03 | NOTIFICATION PROCESSED BY IB |
| 2011-11-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2011-12-02 | FINAL DISPOSITION PROCESSED |
| 2011-12-02 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2012-05-11 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2013-03-03 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2013-03-21 | INTERNATIONAL REGISTRATION RENEWED |
| 2016-03-10 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2016-05-26 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2017-08-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-08-28 | TEAS SECTION 71 & 15 RECEIVED |
| 2017-09-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-09-22 | POST REGISTRATION ACTION MAILED - SEC. 71 & 15 |
| 2018-03-14 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2017-08-28 | REGISTERED - SEC. 71 & SEC. 15 FILED |
| 2018-03-20 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
| 2018-03-20 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| 2018-11-20 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| 2018-12-02 | INVALIDATION PROCESSED |
| 2018-12-02 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| 2019-03-22 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| 2020-08-30 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| 2021-08-20 | TEAS SECTION 71 RECEIVED |
