A L'OLIVIER - Trademark Details
Status: 739 - Section 71 & 15-Accepted And Acknowledged
Image for trademark with serial number 79059015
Serial Number
79059015
Registration Number
3767550
Word Mark
A L'OLIVIER
Status
739 - Section 71 & 15-Accepted And Acknowledged
Status Date
2020-09-09
Filing Date
2008-07-18
Registration Number
3767550
Registration Date
2010-03-30
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2010-01-12
Attorney Name
Jeffrey H. Handelsman
Law Office Assigned Location Code
L30
Employee Name
CARLSEN, EMILY K
Statements
Goods and Services
Edible oils, edible vegetable oils, olive oils, [ preserved olives, canned fish in oil, ] nutritional supplements for non-medical use, namely, nutritional oils for food purposes
Goods and Services
[ Mustard, mayonnaise, ] vinegar, spices, condiments, namely, flavourings and seasonings, sauces [, pepper used for seasonings, capers, cooking salt, pepper, nutritional supplements for non-medical use, namely, wheat germ ]
Translation of Words in Mark
The English translation of "A L'OLIVIER" in the mark is AT THE OLIVE TREE.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-10-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-10-17
Primary Code
030
Current Trademark Owners
Party Name
A L'OLIVIER
Party Type
30 - Original Registrant
Legal Entity Type
34
Address
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Trademark Owner History
Party Name
A L'OLIVIER
Party Type
30 - Original Registrant
Legal Entity Type
34
Address
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Party Name
A L'OLIVIER
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Party Name
A L'OLIVIER
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Correspondences
Name
Neil F. Greenblum
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1558258
International Registrations
International Registration Number
0977689
International Registration Date
2008-07-18
International Publication Date
2008-11-06
International Renewal Date
2028-07-18
Auto Protection Date
2010-04-16
International Status
001 - Request for extension of protection established
International Status Date
2008-10-16
Priority Claimed In
True
Priority Claimed Date
2008-01-18
First Refusal In
True
Trademark Events
Event DateEvent Description
2008-10-16SN ASSIGNED FOR SECT 66A APPL FROM IB
2008-10-17NEW APPLICATION ENTERED IN TRAM
2008-10-21APPLICATION FILING RECEIPT MAILED
2008-10-28ASSIGNED TO EXAMINER
2008-10-29NON-FINAL ACTION WRITTEN
2008-10-30NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2008-10-30REFUSAL PROCESSED BY MPU
2008-10-30NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2008-12-06REFUSAL PROCESSED BY IB
2009-04-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2009-04-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-04-30TEAS/EMAIL CORRESPONDENCE ENTERED
2009-04-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2009-05-21NON-FINAL ACTION WRITTEN
2009-05-21NON-FINAL ACTION E-MAILED
2009-05-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2009-10-27TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2009-10-27ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2009-10-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2009-10-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-10-28TEAS/EMAIL CORRESPONDENCE ENTERED
2009-11-17APPROVED FOR PUB - PRINCIPAL REGISTER
2009-12-04ASSIGNED TO LIE
2009-12-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-01-12PUBLISHED FOR OPPOSITION
2010-01-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2010-03-18NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2010-03-18NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2010-03-30REGISTERED-PRINCIPAL REGISTER
2010-04-02NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2010-06-30FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2010-07-15FINAL DISPOSITION PROCESSED
2010-07-15FINAL DISPOSITION NOTICE SENT TO IB
2013-04-15FINAL DECISION TRANSACTION PROCESSED BY IB
2016-06-02TEAS SECTION 71 RECEIVED
2016-07-11CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-07-11REGISTERED-SEC.71 ACCEPTED
2016-07-11NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2018-10-04INTERNATIONAL REGISTRATION RENEWED
2018-10-11NEW REPRESENTATIVE AT IB RECEIVED
2019-03-30COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
2020-02-06NEW REPRESENTATIVE AT IB RECEIVED
2020-03-26TEAS SECTION 71 & 15 RECEIVED
2020-04-30CHANGE OF NAME/ADDRESS REC'D FROM IB
2020-06-05CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-09-09REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
2020-09-09NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED