POWERBAKE - Trademark Details
Status: 739 - Section 71 & 15-Accepted And Acknowledged
Serial Number
79051622
Registration Number
3658181
Word Mark
POWERBAKE
Status
739 - Section 71 & 15-Accepted And Acknowledged
Status Date
2020-01-09
Filing Date
2008-02-22
Registration Number
3658181
Registration Date
2009-07-21
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2009-05-05
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
GARDNER, DAWNA BERYL
Statements
Goods and Services
Chemical products for use in the baking industry for the manufacture of foods, namely, enzymes, blends of enzymes, blends of enzymes and stabilizers, blends of enzymes and emulsifiers
Goods and Services
Baking powder and yeast
Pseudo Mark
POWER BAKE
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2008-04-25
Primary Code
001
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-04-25
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (A public limited company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (A public limited company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (A public limited company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (A public limited company).
Address
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Correspondences
Name
DUPONT - LEGAL
Address
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International Registrations
International Registration Number
0958042
International Registration Date
2008-02-22
International Publication Date
2008-05-15
International Renewal Date
2028-02-22
Auto Protection Date
2009-10-24
International Status
001 - Request for extension of protection established
International Status Date
2008-04-24
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2008-04-24 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2008-04-25 | NEW APPLICATION ENTERED IN TRAM |
2008-06-04 | ASSIGNED TO EXAMINER |
2008-06-09 | NON-FINAL ACTION WRITTEN |
2008-06-10 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2008-06-10 | REFUSAL PROCESSED BY MPU |
2008-06-10 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2008-06-27 | REFUSAL PROCESSED BY IB |
2008-11-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2008-11-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2008-12-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2008-12-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-12-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-01-06 | FINAL REFUSAL WRITTEN |
2009-01-06 | FINAL REFUSAL E-MAILED |
2009-01-06 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2009-03-30 | EXAMINERS AMENDMENT -WRITTEN |
2009-03-30 | EXAMINERS AMENDMENT E-MAILED |
2009-03-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2009-03-30 | EXAMINER'S AMENDMENT ENTERED |
2009-03-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-03-30 | ASSIGNED TO LIE |
2009-03-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-04-15 | NOTICE OF PUBLICATION |
2009-05-05 | PUBLISHED FOR OPPOSITION |
2009-07-21 | REGISTERED-PRINCIPAL REGISTER |
2009-10-21 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2009-10-29 | FINAL DISPOSITION PROCESSED |
2009-10-29 | FINAL DISPOSITION NOTICE SENT TO IB |
2012-09-20 | NEW REPRESENTATIVE AT IB RECEIVED |
2013-01-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2015-07-13 | TEAS SECTION 71 RECEIVED |
2015-08-12 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-08-12 | REGISTERED-SEC.71 ACCEPTED |
2015-08-12 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
2018-03-15 | INTERNATIONAL REGISTRATION RENEWED |
2018-07-21 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
2019-07-19 | TEAS SECTION 71 & 15 RECEIVED |
2019-07-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-01-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-01-09 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
2020-01-09 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |