STEAMPLICITY - Trademark Details
Status: 404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Serial Number
79050708
Registration Number
3673122
Word Mark
STEAMPLICITY
Status
404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Status Date
2016-09-08
Filing Date
2008-02-08
Registration Number
3673122
Registration Date
2009-08-25
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2009-06-09
Law Office Assigned Location Code
M10
Employee Name
DIXON, JENNIFER HAZARD
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Meat, fish, poultry and game; meat extracts; preserved, dried, cooked and frozen fruits and vegetables; soups; milk and milk products excluding ice cream, ice milk and frozen yoghurt; eggs; preserves made with meat, fish, poultry and game; mincemeat; fruit desserts, namely, glazed fruits, fruit crumbles, baked fruits, fruit cocktails; prepared dishes and snack foods made with the above products, namely, fruit-based snack foods, prepared meals consisting primarily of meat, fish, poultry or vegetables; desserts made with milk, milk products and fruit, namely, fruit trifles, yoghurts
Goods and Services
Preparations made with flour, namely, flour-based gnocchi, flour-based chips, pasta, flour-based cakes, pancakes; yeast; rusks; processed cereals and cereal preparations, namely, cereal bars, cereal bread, dried breakfast cereals; bread, products made with bread, namely, bread rolls, gingerbread, sandwiches; pastry; bakery products; flours, excluding nut flours; flour-based gnocchi, flour-based chips, pasta, flour-based cakes, pancakes; macaroni, vermicelli, spaghetti, pasta, noodles; pizza; pastry and confectionery, namely, fruit jellies, frozen confectionary, fondants, cakes, candies, pies, chocolates, sweet breads and buns, brioches, croissants; tarts, biscuits, small cakes, cakes, products made or flavoured with chocolate, namely, chocolate bars, chocolate sweets, chocolate candies, chocolate cakes, chocolate sauces, chocolate biscuits and cookies; rice, tapioca; honey and honey substitutes; chocolate spread; salt; mustard; pepper, vinegar; sauces, namely, cheese sauce, hot sauce, pasta sauce, béchamel sauce, barbecue sauce, Bolognese sauce, onion sauce, tomato sauce, mayonnaise, vinaigrette sauce, vinaigrette sauce with chopped boiled eggs, gherkins, capers and herbs, pesto sauce, thin custard made with eggs, caramel, seasoning sauces, pepper sauces; bakery desserts; puddings; frozen desserts consisting of fruit and cream or cream substitutes; pies; spreads made with condiments, namely, mustard, condiment-based spread, anchovy spread, yeast-based spread, ketchup, hummus, horseradish, tapenade, harissa, soya spread; all of the above available as prepared dishes and snack-size foods
Goods and Services
Fresh fruits and vegetables, fresh garden herbs; wheat germ
Goods and Services
Services for providing food and drink; catering services; take-away restaurant services, namely, preparing and providing prepared, semi-cooked or uncooked take-away dishes
Pseudo Mark
STEAM SIMPLICITY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2016-04-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2016-04-01
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2016-04-01
Primary Code
043
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2016-04-01
Primary Code
031
Correspondences
Name
Barker Brettell LLP
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0915836
International Registration Date
2006-09-07
International Publication Date
2008-04-17
International Renewal Date
2016-09-07
Auto Protection Date
2009-09-27
International Status
102 - Death of IR (Dead as a Result of Non-Renewal, Renunciation or Cancellation by Holder of International Registration)
International Status Date
2016-09-08
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2008-03-27 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2008-03-28 | NEW APPLICATION ENTERED IN TRAM |
2008-05-20 | ASSIGNED TO EXAMINER |
2008-06-03 | NON-FINAL ACTION WRITTEN |
2008-06-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2008-06-04 | REFUSAL PROCESSED BY MPU |
2008-06-04 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2008-06-27 | REFUSAL PROCESSED BY IB |
2008-12-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2008-12-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-12-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-12-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2008-12-08 | ASSIGNED TO EXAMINER |
2009-01-08 | PRIORITY ACTION WRITTEN |
2009-01-08 | PRIORITY ACTION E-MAILED |
2009-01-08 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2009-04-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2009-04-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-04-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-05-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-05-07 | ASSIGNED TO LIE |
2009-05-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-05-20 | NOTICE OF PUBLICATION |
2009-06-09 | PUBLISHED FOR OPPOSITION |
2009-08-25 | REGISTERED-PRINCIPAL REGISTER |
2009-09-18 | NEW REPRESENTATIVE AT IB RECEIVED |
2009-11-25 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2009-12-09 | FINAL DISPOSITION PROCESSED |
2009-12-09 | FINAL DISPOSITION NOTICE SENT TO IB |
2013-05-13 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2013-08-09 | NEW REPRESENTATIVE AT IB RECEIVED |
2016-04-01 | CANCELLED SECTION 71 |
2016-12-01 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
2017-02-23 | GENERIC MADRID TRANSACTION CREATED |
2017-02-23 | GENERIC MADRID TRANSACTION SENT TO IB |
2017-03-24 | DEATH OF INTERNATIONAL REGISTRATION |
2017-03-24 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
2017-05-05 | TOTAL INVALIDATION PROCESSED BY THE IB |