TONDO ACETO BALSAMICO DI MODENA - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Image for trademark with serial number 79030875
Serial Number
79030875
Registration Number
3376200
Word Mark
TONDO ACETO BALSAMICO DI MODENA
Status
706 - A Section 71 declaration has been accepted
Status Date
2018-01-31
Filing Date
2006-08-02
Registration Number
3376200
Registration Date
2008-01-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260126, 260328, 260921 - Spirals, coils and swirls. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Squares that are completely or partially shaded.
Published for Opposition Date
2007-11-13
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
LEVINE, HOWARD B
Statements
Certificate of Correction for Registration
In the Heading and In the Statement, Class 29 should be deleted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ACETO BALSAMICO DI MODENA"
Description of Mark
The mark consists of TONDO, ACETO BALSAMICO DI MODENA AND A GENERALLY CIRCULAR DESIGN IN BLACK AGAINST A GRAY BACKGROUND.
Goods and Services
[ JELLIES, JAMS, COMPOTES; EDIBLE OILS AND FATS ]
Goods and Services
CANDIES, HONEY, TREACLE, MUSTARD, VINEGAR, SAUCES, NAMELY, KETCHUP, SOY SAUCE, CHILI SAUCE, PEPPER SAUCE, FISH SAUCE, HOT SAUCE, SALAD SAUCE/DRESSING, TARTAR SAUCE, BARBECUE SAUCES, CHEESE SAUCE AND SPICES
Translation of Words in Mark
The terms ACETO BALSAMIC DE MODENA mean "balsamic vinegar from Modena" in English.
Translation of Words in Mark
The terms ACETO BALSAMIC DE MODENA mean "balsamic vinegar from Modena" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
A - Sec. 7(d) - Class(es) in a Multiple Class Registration -- Partial Cancellation
Class Status Date
2016-09-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-12-01
Primary Code
030
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
11 - 1st New Owner Before Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
John Alumit
Address
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International Registrations
International Registration Number
0903344
International Registration Date
2006-08-02
International Publication Date
2006-12-21
International Renewal Date
2026-08-02
Auto Protection Date
2008-05-30
International Status
001 - Request for extension of protection established
International Status Date
2006-11-30
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2006-11-30SN ASSIGNED FOR SECT 66A APPL FROM IB
2006-12-01NEW APPLICATION ENTERED IN TRAM
2006-12-27ASSIGNED TO EXAMINER
2006-12-27NON-FINAL ACTION WRITTEN
2006-12-28NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2007-01-08REFUSAL PROCESSED BY MPU
2007-01-08NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2007-01-25REFUSAL PROCESSED BY IB
2007-06-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-06-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-06-26TEAS/EMAIL CORRESPONDENCE ENTERED
2007-06-26TEAS CHANGE OF CORRESPONDENCE RECEIVED
2007-07-25FINAL REFUSAL WRITTEN
2007-07-25FINAL REFUSAL E-MAILED
2007-07-25NOTIFICATION OF FINAL REFUSAL EMAILED
2007-08-02CHANGE OF OWNER RECEIVED FROM IB
2007-08-03EXAMINERS AMENDMENT -WRITTEN
2007-08-03EXAMINERS AMENDMENT MAILED
2007-08-08EXAMINER'S AMENDMENT ENTERED
2007-09-06APPROVED FOR PUB - PRINCIPAL REGISTER
2007-10-05ASSIGNED TO LIE
2007-10-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2007-10-24NOTICE OF PUBLICATION
2007-11-13PUBLISHED FOR OPPOSITION
2008-01-29REGISTERED-PRINCIPAL REGISTER
2008-04-29FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2008-05-02FINAL DISPOSITION PROCESSED
2008-05-02FINAL DISPOSITION NOTICE SENT TO IB
2009-06-05FINAL DECISION TRANSACTION PROCESSED BY IB
2010-05-17TEAS CHANGE OF CORRESPONDENCE RECEIVED
2010-06-10CHANGE OF OWNER RECEIVED FROM IB
2014-01-25TEAS SECTION 71 & 15 RECEIVED
2014-02-10CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-01-25REGISTERED - SEC. 71 & SEC. 15 FILED
2014-02-10REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
2014-02-10NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
2016-09-16LIMITATION OF GOODS RECEIVED FROM IB
2016-09-22ASSIGNED TO PARALEGAL
2016-09-22CERTIFICATE OF CORRECTION ISSUED
2016-09-22LIMITATION FROM THE IB EXAMINED AND ENTERED
2016-09-23ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2016-10-20INTERNATIONAL REGISTRATION RENEWED
2017-01-29COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
2018-01-08TEAS SECTION 71 RECEIVED
2018-01-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-01-31REGISTERED-SEC.71 ACCEPTED
2018-01-31NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2018-10-01PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2018-10-09INVALIDATION PROCESSED
2018-10-09PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2018-12-07PARTIAL INVALIDATION PROCESSED BY THE IB