Alginates for food; anchovy; peanuts, processed; albumen for food; white of eggs; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; fatty substances for the manufacture of edible fats; edible birds' nests; peas, preserved; mushrooms, preserved; game (dead); gelatine for food; meat jellies; jellies for food; fruit jellies; yolk of eggs; coconut fat; edible fats; charcuterie; raisins; caviar; casein for food; sauerkraut; black pudding; meat, tinned; vegetables, tinned; fish, tinned; fruits, tinned; canned laminaria; bouillon concentrates; gherkins; prawns (not live); butter cream; croquettes; silkworm chrysalis, for human consumption; spiny lobsters (not live); salmon; onions, preserved; margarine; piccalilli; marmalade; coconut oil; peanut butter; cocoa butter; butter; mussels (not live); almonds, ground; clams (not live); milk; fishmeal for human consumption; fruit pulp; meat; meat, preserved; vegetables, preserved; vegetables, dried; vegetables, cooked; potato fritters; olives, preserved; lobsters (not live); coconut, desiccated; nuts, prepared; tomato puree; liver pâté; pectin for food; liver; pickles; jams; powdered eggs; ham; milk products; salted fish; protein for human consumption; poultry (not live); pollen prepared as foodstuff; cranberry sauce (compote); apple purée; crayfish (not live); fish (not live); fish, preserved; salted fish; vegetable salads; fruit salads; laminaria salads; bacon; sardines; pork; herrings; whipped cream; fat-containing mixtures for bread slices; tomato juice for cooking; vegetable juices for cooking; salted meats; sausages in batter; preparations for making bouillon; preparations for making soup; tripe; soups; vegetable soup preparations; whey; cheese; tofu; garden herbs, preserved; sea-cucumbers (not live); truffles, preserved; tuna fish; oysters (not live); rennet; dates; frosted fruits; frozen fruits; fruit, preserved; fruit preserved in alcohol; fruit, stewed; potato flakes; fruit peel; lentils, preserved; potato chips; fruit chips; seaweed chips; weed extracts for food; meat extracts; snail eggs (for consumption); eggs

Aromatic preparations for food; star aniseed; cookies; pancakes; buns; bread rolls; vanillin (vanilla substitute); vanilla (flavoring); waffles; vermicelli (noodles); coffee flavorings (flavourings); natural sweeteners; sausage binding materials; weeds (condiment); allspice; glucose for food; mustard; thickening agents for cooking foodstuffs; salad dressings; artificial coffee; marshmallow; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery; almond confectionery; macaroni; pasty; frozen yogurt (confectionery ices); cocoa; cocoa products; capers; caramels (candy); gruel, with a milk base, for food; gluten for food; sweetmeats (candy); coffee; unroasted coffee; starch for food; crackers; groats for human food; corn (milled); corn (roasted); corn meal; meat pies; couscous (semolina); farinaceous foods; noodles; ice for refreshment; edible ices; candy for food; rice cakes; maltose; mayonnaise sauce; fruit jellies (confectionery); marzipan; custard; honey; ice cream; sherbets (ices); barley meal; muesli; mint for confectionery; cocoa beverages with milk; cocoa-based beverages; coffee-based beverages; coffee beverages with milk; tea-based beverages; chocolate-based beverages; chocolate beverages with milk; infusions, not medicinal; crushed oats; husked oats; nutmegs; lozenges (confectionery); golden syrup; peppers (seasonings); petits fours (cakes); biscuits; pies; pizzas; fondants (confectionery); popcorn; powders for ice cream; pralines; condiments; meat tenderizers, for household purposes; cereal preparations; flour-milling products; oats-based food; starch products for food; propolis (bee glue) for human consumption; gingerbread; spices; puddings; cake powder; ravioli; chewing gum, not for medical purposes; rice; sugar; cake paste; confectionery; malt for human consumption; salt for preserving foodstuffs; cooking salt; sauces; spaghetti; seasonings; preparations for stiffening whipped cream; rusks; breadcrumbs; sushi; sandwiches; yeast in pill form, not for medical use; almond paste; tarts; edible decorations for cakes; vinegar; ferments for pastes; halvah; bread; unleavened bread; corn flakes; chicory (coffee substitute); tea; iced tea; chocolate; malt extract for food; essences for foodstuffs (except etheric essences and essential oils)