N - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Image for trademark with serial number 79018912
Serial Number
79018912
Registration Number
3418464
Word Mark
N
Status
706 - A Section 71 declaration has been accepted
Status Date
2018-04-26
Filing Date
2004-12-24
Registration Number
3418464
Registration Date
2008-04-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2008-02-12
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
RINGLE, JAMES W
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ Edible oils and fats; milk products excluding ice cream; ice milk and frozen yogurt; fresh, chilled, or frozen meat for human consumption; eggs; edible seafood; frozen vegetables; frozen fruits; processed meat products, namely, sausages, hams and bacon; processed fish products, namely, canned fish, crab shellfish, clam and caviar; Kamaboko, namely, steamed or toasted cakes of fish paste; processed vegetables and fruits; Abura-age, namely, fried tofu pieces; Kohri-dofu, namely, freeze-dried tofu pieces; Konnyaku, namely, jelly made from devil's tongue root; soy milk; Natto, namely, fermented soybeans; processed eggs; ] soup mixes; Ochazuke-nori, namely, dried flakes of edible laver for sprinkling on rice in hot water [ ; raw pulses, namely, processed edible seeds ]
Goods and Services
[ Meat tenderizers for household purposes; tea, coffee and cocoa; ice; confectionery, namely, cookies and pancakes; Shiruko, namely, a dessert sweet soup of Azuki-bean flour; instant Shiruko, namely, an instant dessert sweet soup of Azuki-bean flour; rice crackers; bread and buns; ] [ seasonings; ] [ spices; ice cream mixes; sherbet mixes; unroasted unprocessed coffee; ] [ cereal preparations, namely, dried cooked-rice ] [ ; instant Chinese noodles; almond paste; Gyoza, namely, cooked Chinese stuffed dumplings; sandwiches; Shumai, namely, cooked Chinese steamed dumplings; sushi; Takoyaki, namely, fried balls of batter mixed with small pieces of octopus; Niku-manjuh, namely, steamed buns stuffed with minced meat; prepared hamburger sandwiches; pizzas; prepared hot dog sandwiches; meat pies; ravioli; yeast powder; Koji, namely, fermenting malted rice; yeast; baking powder; instant confectionery mixes, namely, instant cake mixes; instant pancake mixes; husked rice; husked barley; flour for food; gluten for food; curry mixes; ] Furi-kake, namely, seasoned powder made mainly from seaweed, sesame, and dried egg, for sprinkling on rice
Pseudo Mark
NAGATANIEN
Pseudo Mark
NAGATANIEN
Transliteration Statement
The top line of characters in the mark transliterates to "AJIHITOSUJI" and this means "devotion of taste" in English. The middle line of characters in the mark transliterates to "NAGATANIEN", and this means "eternal, a valley, a garden" in English.
Translation of Words in Mark
AJIHITOSUJI means "devotion to taste", NAGATANIEN means "eternal, a valley, a garden".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-01-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-01-06
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Brian B. Darville
Address
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International Registrations
International Registration Number
0871409
International Registration Date
2004-12-24
International Publication Date
2006-01-26
International Renewal Date
2024-12-24
Auto Protection Date
2007-07-05
International Status
001 - Request for extension of protection established
International Status Date
2006-01-05
Priority Claimed In
True
Priority Claimed Date
2004-09-29
First Refusal In
True
Trademark Events
Event DateEvent Description
2006-01-05SN ASSIGNED FOR SECT 66A APPL FROM IB
2006-01-06NEW APPLICATION ENTERED IN TRAM
2006-01-06ASSIGNED TO EXAMINER
2006-01-17NON-FINAL ACTION WRITTEN
2006-01-18NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2006-01-19NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2006-02-03REFUSAL PROCESSED BY IB
2006-06-27PAPER RECEIVED
2006-06-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-07-20AMENDMENT FROM APPLICANT ENTERED
2006-09-19FINAL REFUSAL WRITTEN
2006-09-20FINAL REFUSAL MAILED
2007-03-19TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-03-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-03-20TEAS/EMAIL CORRESPONDENCE ENTERED
2007-03-21APPROVED FOR PUB - PRINCIPAL REGISTER
2007-04-12ASSIGNED TO LIE
2007-04-12LAW OFFICE PUBLICATION REVIEW COMPLETED
2007-05-25WITHDRAWN FROM PUB - OG REVIEW QUERY
2007-06-07NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2007-06-07NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2007-06-08PREVIOUS ALLOWANCE COUNT WITHDRAWN
2007-06-22NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2007-06-30NON-FINAL ACTION WRITTEN
2007-07-02NON-FINAL ACTION MAILED
2007-12-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-12-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-12-28TEAS/EMAIL CORRESPONDENCE ENTERED
2008-01-03APPROVED FOR PUB - PRINCIPAL REGISTER
2008-01-07LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-01-23NOTICE OF PUBLICATION
2008-02-12PUBLISHED FOR OPPOSITION
2008-04-29REGISTERED-PRINCIPAL REGISTER
2008-07-29FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2008-08-13FINAL DISPOSITION PROCESSED
2008-08-13FINAL DISPOSITION NOTICE SENT TO IB
2012-12-21FINAL DECISION TRANSACTION PROCESSED BY IB
2014-04-11TEAS SECTION 71 & 15 RECEIVED
2014-05-10CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-04-11REGISTERED - SEC. 71 & SEC. 15 FILED
2014-05-10REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
2014-05-10NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
2014-07-31NEW REPRESENTATIVE AT IB RECEIVED
2015-01-22INTERNATIONAL REGISTRATION RENEWED
2015-02-10TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-07-01NEW REPRESENTATIVE AT IB RECEIVED
2016-11-03CHANGE OF NAME/ADDRESS REC'D FROM IB
2017-04-29COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
2018-03-30TEAS SECTION 71 RECEIVED
2018-04-26REGISTERED-SEC.71 ACCEPTED
2018-04-26NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2018-12-26PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2019-01-11INVALIDATION PROCESSED
2019-01-11PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2019-03-01PARTIAL INVALIDATION PROCESSED BY THE IB