Image Trademark with Serial Number 79008875
Status: 706 - A Section 71 declaration has been accepted
Image for trademark with serial number 79008875
Serial Number
79008875
Registration Number
3123806
Word Mark
Status
706 - A Section 71 declaration has been accepted
Status Date
2016-09-02
Filing Date
2004-08-17
Registration Number
3123806
Registration Date
2006-08-01
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
260121, 261321 - Circles that are totally or partially shaded. Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2006-05-09
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
LORENZO, ROBERT
Statements
Certificate of Correction for Registration
Statement(s): Column 1, line 11, "sauces (condiments)" should be deleted, and "pastry; confectionery, namely candy; mayonnaise, meat pies, puddings, custard" should be inserted.
Goods and Services
milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fat, fat-based mixtures of bread slices, cream, jams, marmalade, soups
Goods and Services
pastry; confectionery, namely, candy; mayonnaise, meat pies, puddings, custard
Goods and Services
[ arranging and conducting cooking classes, seminars, conferences, workshops and courses ]
Pseudo Mark
Q
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-03-25
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-03-25
Primary Code
030
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2012-07-20
Primary Code
041
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Rebeccah Gan
Address
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International Registrations
International Registration Number
0843268
International Registration Date
2004-08-17
International Publication Date
2005-04-14
International Renewal Date
2024-08-17
Auto Protection Date
2006-09-24
International Status
001 - Request for extension of protection established
International Status Date
2005-03-24
Priority Claimed In
True
Priority Claimed Date
2004-02-19
First Refusal In
True
Trademark Events
Event DateEvent Description
2005-03-24SN ASSIGNED FOR SECT 66A APPL FROM IB
2005-03-25NEW APPLICATION ENTERED IN TRAM
2005-03-25ASSIGNED TO EXAMINER
2005-03-29NON-FINAL ACTION WRITTEN
2005-05-16NON-FINAL ACTION WRITTEN
2005-05-19NON-FINAL ACTION MAILED
2005-06-23REFUSAL PROCESSED BY IB
2005-07-08REFUSAL PROCESSED BY IB
2005-11-23PAPER RECEIVED
2005-11-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-12-15AMENDMENT FROM APPLICANT ENTERED
2005-12-16APPROVED FOR PUB - PRINCIPAL REGISTER
2005-12-19LIMITATION OF GOODS RECEIVED FROM IB
2006-01-05ASSIGNED TO LIE
2006-01-26ATTORNEY REVIEW COMPLETED
2006-02-02LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-04-19NOTICE OF PUBLICATION
2006-05-09PUBLISHED FOR OPPOSITION
2006-08-01REGISTERED-PRINCIPAL REGISTER
2006-10-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2007-03-27FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2007-04-03FINAL DISPOSITION PROCESSED
2007-04-03FINAL DISPOSITION NOTICE SENT TO IB
2007-09-10ASSIGNED TO PARALEGAL
2007-09-10CERTIFICATE OF CORRECTION ISSUED
2008-04-18FINAL DECISION TRANSACTION PROCESSED BY IB
2011-03-16TEAS CHANGE OF CORRESPONDENCE RECEIVED
2011-04-14TEAS CHANGE OF CORRESPONDENCE RECEIVED
2012-07-11TEAS SECTION 71 RECEIVED
2012-07-11REGISTERED-SEC.71 FILED
2012-07-20REGISTERED - PARTIAL SEC 71 ACCEPTED
2012-07-20NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2013-03-20PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2014-02-27PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2014-03-28PARTIAL INVALIDATION PROCESSED BY THE IB
2014-09-18INTERNATIONAL REGISTRATION RENEWED
2015-08-01COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
2016-02-26TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-07-28TEAS SECTION 71 RECEIVED
2016-09-02CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-09-02REGISTERED-SEC.71 ACCEPTED
2016-09-02NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2017-05-02PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2017-05-05INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE