SAINT ALBRAY - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Image for trademark with serial number 79003560
Serial Number
79003560
Registration Number
3114405
Word Mark
SAINT ALBRAY
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2013-08-30
Filing Date
2004-01-30
Registration Number
3114405
Registration Date
2006-07-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021107, 050525, 080108, 080703, 110305, 110314, 260307, 260321, 260328, 261702 - Hands, fingers and arms. Other flowers including daffodils and irises. Cakes, cupcakes, muffins. Cheeses (all shapes, whole and cut). Milk cans. Baking dishes, including casseroles, cake and pie pans. Ovals with a decorative border, including scalloped, ruffled and zig-zag edges. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Wavy line(s), band(s) or bar(s).
Published for Opposition Date
2006-04-18
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
BOULTON, KELLY F
Statements
Indication of Colors claimed
Varying colors of beige and brown are claimed as features of the mark.
Desription of the Colors Claimed
The mark comprises cheese packaged in the shape of a six petal flower, the label on the top of the cheese is in varying colors of beige with a brown border and a lightened beige central portion, the top label includes the words SAINT ALBRAY with an underline, the words CREMEUX ET GOURMAND, the words FROMAGERIE A JURANCON and applicant's tree logo all in varying colors of brown, the cheese is surrounded by an edge label that is in varying colors of beige, the edge label includes the words SAINT ALBRAY, the words CREMEUX ET GOURMAND and cartouches all in varying colors of brown which repeat along the length of the edge label.
Disclaimer with Predetermined Text
CREMEUX and FROMAGERIE A JURACON and CALCIUM
Goods and Services
Milk; cheese and dairy products excluding ice cream, ice milk and frozen yogurt
Translation of Words in Mark
The English translation of the words "FROMAGERIE A JURANCON" in the mark is "cheesery of Jurancon". The English translation of the words "CREMEUX ET GOURMAND" in the mark is "creamy and greedy". The English translation of the French wording "CALCIUM ESSENTIEL" is "ESSENTIAL CALCIUM".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2013-08-30
Primary Code
029
Correspondences
Name
Kristin H. Altoff
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1275373
Prior Registration1848659
International Registrations
International Registration Number
0828010
International Registration Date
2004-01-30
International Publication Date
2004-08-19
International Renewal Date
2024-01-30
Auto Protection Date
2017-08-25
International Status
001 - Request for extension of protection established
International Status Date
2004-07-29
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2004-07-29SN ASSIGNED FOR SECT 66A APPL FROM IB
2004-08-02NEW APPLICATION ENTERED IN TRAM
2004-08-22ASSIGNED TO EXAMINER
2004-10-05NON-FINAL ACTION WRITTEN
2004-10-06NON-FINAL ACTION MAILED
2004-11-04REFUSAL PROCESSED BY IB
2005-03-22PAPER RECEIVED
2005-03-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-04-25AMENDMENT FROM APPLICANT ENTERED
2005-05-10EXAMINERS AMENDMENT -WRITTEN
2005-05-10EXAMINERS AMENDMENT MAILED
2005-05-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-05-11AMENDMENT FROM APPLICANT ENTERED
2005-05-17APPROVED FOR PUB - PRINCIPAL REGISTER
2005-05-23ASSIGNED TO LIE
2005-06-07LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-12-14PAPER RECEIVED
2005-12-29NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2005-12-29NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2006-01-19NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2006-03-29NOTICE OF PUBLICATION
2006-04-18PUBLISHED FOR OPPOSITION
2006-07-11REGISTERED-PRINCIPAL REGISTER
2006-12-07CHANGE OF OWNER RECEIVED FROM IB
2007-03-13FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2007-03-15FINAL DISPOSITION PROCESSED
2007-03-15FINAL DISPOSITION NOTICE SENT TO IB
2008-04-18FINAL DECISION TRANSACTION PROCESSED BY IB
2008-05-06TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2008-05-06ATTORNEY REVOKED AND/OR APPOINTED
2013-08-30CANCELLED SECTION 71
2014-02-17INTERNATIONAL REGISTRATION RENEWED
2014-04-30TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
2014-05-14TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2014-06-13TOTAL INVALIDATION PROCESSED BY THE IB
2015-09-04CHANGE OF NAME/ADDRESS REC'D FROM IB
2016-02-26CORRECTION TRANSACTION RECEIVED FROM IB
2016-03-07CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED