OUT OF AFRICA - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78979271
Serial Number
78979271
Registration Number
3423031
Word Mark
OUT OF AFRICA
Status
800 - Registered And Renewed
Status Date
2018-03-02
Filing Date
2005-06-29
Registration Number
3423031
Registration Date
2008-05-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011705, 030301, 030324, 040901, 260921 - Africa. Elephants, mammoths. Stylized elephants, hippopotami, rhinoceri, giraffes, alpacas, camels and llamas. Masks. Squares that are completely or partially shaded.
Published for Opposition Date
2008-02-19
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
HELFMAN, JUDITH MICHEL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Preserved, dried [and cooked] fruits [and vegetables,] edible oils and macadamia oils, shelled nuts, roasted nuts, candied nuts, honey coated nuts, processed nuts, [and spreads consisting primarily of nuts, nut-butter and nut-based spreads, fruit-based spreads, vegetable-based spreads]
Goods and Services
Coffee, tea, [biscuits,] chocolates, confectionary, namely, sweets and candy, [breakfast cereals, spreads containing cocoa or chocolate, honey,] and chocolate covered nuts
Goods and Services
[Fresh, raw and unprocessed types of nuts]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-07-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-07-06
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2014-11-13
Primary Code
031
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Lawrence E. Apolzon
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2646397
Continuity Parent78660632
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00KenyaFalse
Trademark Events
Event DateEvent Description
2005-07-06NEW APPLICATION ENTERED IN TRAM
2006-01-20ASSIGNED TO EXAMINER
2006-01-27EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2006-01-27EXAMINER'S AMENDMENT/PRIORITY ACTION MAILED
2006-01-27COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
2006-03-20PAPER RECEIVED
2006-03-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-04-04AMENDMENT FROM APPLICANT ENTERED
2006-04-05EXAMINERS AMENDMENT -WRITTEN
2006-04-05EXAMINER'S AMENDMENT ENTERED
2006-04-05APPROVED FOR PUB - PRINCIPAL REGISTER
2006-04-06EXAMINERS AMENDMENT MAILED
2006-04-14ASSIGNED TO LIE
2006-04-18PREVIOUS ALLOWANCE COUNT WITHDRAWN
2006-04-18EXAMINERS AMENDMENT -WRITTEN
2006-04-18EXAMINER'S AMENDMENT ENTERED
2006-04-18APPROVED FOR PUB - PRINCIPAL REGISTER
2006-04-19LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-04-19EXAMINERS AMENDMENT MAILED
2006-05-17NOTICE OF PUBLICATION
2006-06-06PUBLISHED FOR OPPOSITION
2006-08-29NOA MAILED - SOU REQUIRED FROM APPLICANT
2007-02-23TEAS EXTENSION RECEIVED
2007-02-23EXTENSION 1 FILED
2007-02-23EXTENSION 1 GRANTED
2007-08-31PAPER RECEIVED
2007-08-31PETITION TO DIRECTOR - CHANGE BASIS - RECEIVED
2007-09-10ASSIGNED TO PETITION STAFF
2007-09-27PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
2007-09-28ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
2007-08-31DIVISIONAL REQUEST RECEIVED
2007-09-28DIVISIONAL PROCESSING COMPLETE
2007-09-29NOTICE OF DESIGN SEARCH CODE MAILED
2007-08-28NOTICE OF ALLOWANCE CANCELLED
2007-12-07WITHDRAWN FROM PUB - OG REVIEW QUERY
2008-01-30NOTICE OF PUBLICATION
2008-02-19PUBLISHED FOR OPPOSITION
2008-05-06REGISTERED-PRINCIPAL REGISTER
2014-11-03TEAS SECTION 8 RECEIVED
2014-11-13CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-11-13REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
2014-11-13NOTICE OF ACCEPTANCE OF SEC. 8 - MAILED
2017-01-31CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-04-05REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
2018-03-01TEAS SECTION 8 & 9 RECEIVED
2018-03-02REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-03-02REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2018-03-02NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED