DON ROBERTO'S CHILIS - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78962869
Registration Number
3258649
Word Mark
DON ROBERTO'S CHILIS
Status
800 - Registered And Renewed
Status Date
2017-08-05
Filing Date
2006-08-29
Registration Number
3258649
Registration Date
2007-07-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051102, 051104, 051109, 260103, 260106, 261126 - Onions, leeks, spring onions, garlic. Tomatoes. Peppers. Incomplete circles (more than semi-circles). Semi-circles. Oblongs as carriers for words, letters or designs.
Published for Opposition Date
2007-04-17
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
CHISOLM, KEVON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHILIS and the representation of chili peppers"
Description of Mark
The mark consists of the words DON ROBERTO'S CHILIS in an oblong shaped banner below a semi circle containing peppers, a tomato, garlic and onions.
Goods and Services
Fruits, namely, dried tamarind
Goods and Services
Seasonings, namely, dried whole pod chili peppers, dried Jamaica or hibiscus flower, and cinnamon
Goods and Services
Dried corn husks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-09-06
Primary Code
029
First Use Anywhere Date
1995-10-01
First Use In Commerce Date
1995-10-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-09-06
Primary Code
030
First Use Anywhere Date
1995-10-01
First Use In Commerce Date
1995-10-01
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2006-09-06
Primary Code
031
First Use Anywhere Date
1995-10-01
First Use In Commerce Date
1995-10-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ARI M. BAI
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2006-09-06 | NEW APPLICATION ENTERED IN TRAM |
| 2006-09-07 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2007-01-23 | ASSIGNED TO EXAMINER |
| 2007-01-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2007-02-27 | ASSIGNED TO LIE |
| 2007-02-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-03-28 | NOTICE OF PUBLICATION |
| 2007-04-17 | PUBLISHED FOR OPPOSITION |
| 2007-07-03 | REGISTERED-PRINCIPAL REGISTER |
| 2008-05-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2010-07-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2011-12-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2013-01-16 | TEAS SECTION 8 & 15 RECEIVED |
| 2013-01-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-01-31 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-01-31 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2016-07-03 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2017-06-27 | TEAS SECTION 8 & 9 RECEIVED |
| 2017-08-05 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-08-05 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2017-08-05 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2017-08-05 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
