Meat and processed foods for use in East Indian cuisine, namely, vegetable paste; meat jelly crystals; dried fruits, broth; soup, canned soup and dry soup mixes; canned, frozen, processed, pickled and dried vegetables, tofu, meat, fish; fresh meat, fish, chicken; processed olives; cooking oil; pre-packaged dinners consisting primarily of meat, seafood or poultry served with rice and vegetables; shelled nuts; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; flavored potato chips; potato chips; raisins

Staples foods, sauces and seasonings for use in East Indian cuisine, namely, dried chili peppers for use as a seasoning; fruit paste for flavoring food; processed herbs; chutneys; sauces; food flavorings, fruit jelly crystals; tapioca pearls; spices; seasonings; puddings; fruit and vegetable batter mixes; processed cereals; rice, rice mixes and rice sticks; cookies; crackers; pancake mixes; salad dressings, sauces sold pre-made and in dry packages; noodles; pasta; bread; bread fruit; coffee; tea; ice tea; and puffed corn snacks