PARMESANOS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78867036
Word Mark
PARMESANOS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2008-02-29
Filing Date
2006-04-21
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
ELTON, DAVID JONATHAN
Statements
Goods and Services
Food products in the nature of all-natural dips, namely, Parmesan cheese based, sour cream based and mayonnaise based dips
Translation of Words in Mark
"The foreign wording in the mark translates into English as PARMESAN."
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-04-27
Primary Code
029
Correspondences
Name
ROBERT C. HILTON
Address
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Trademark Events
| Event Date | Event Description |
| 2006-04-27 | NEW APPLICATION ENTERED IN TRAM |
| 2006-09-25 | ASSIGNED TO EXAMINER |
| 2006-09-26 | NON-FINAL ACTION WRITTEN |
| 2006-09-26 | NON-FINAL ACTION E-MAILED |
| 2007-02-13 | NON-FINAL ACTION WRITTEN |
| 2007-02-13 | NON-FINAL ACTION E-MAILED |
| 2007-07-11 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2007-07-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2007-07-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-07-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2007-07-24 | FINAL REFUSAL WRITTEN |
| 2007-07-24 | FINAL REFUSAL E-MAILED |
| 2007-07-24 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2008-02-29 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2008-02-29 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2014-12-31 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
