CHEF ART - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78863791
Word Mark
CHEF ART
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2007-11-15
Filing Date
2006-04-18
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
THOMAS, RAY
Statements
Goods and Services
COULIS
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-04-25
Primary Code
030
Correspondences
Name
J. SCOTT GERIEN
Address
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Trademark Events
Event Date | Event Description |
2006-04-25 | NEW APPLICATION ENTERED IN TRAM |
2006-09-23 | ASSIGNED TO EXAMINER |
2006-09-24 | NON-FINAL ACTION WRITTEN |
2006-09-24 | NON-FINAL ACTION E-MAILED |
2007-03-05 | PAPER RECEIVED |
2007-04-09 | ASSIGNED TO LIE |
2007-04-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-04-09 | AMENDMENT FROM APPLICANT ENTERED |
2007-04-19 | FINAL REFUSAL WRITTEN |
2007-04-19 | FINAL REFUSAL E-MAILED |
2007-11-15 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2007-11-15 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |