CALIFORNIA GOLD - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78848359
Registration Number
3217523
Word Mark
CALIFORNIA GOLD
Status
800 - Registered And Renewed
Status Date
2017-04-26
Filing Date
2006-03-28
Registration Number
3217523
Registration Date
2007-03-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501, 011525, 050525, 060104, 060304, 110125, 250325, 260304, 260321 - Sun, rising or setting (partially exposed or partially obstructed). Other natural phenomena and observable events. Other flowers including daffodils and irises. Mountains, mountain landscapes. Lakes, ponds. Other non-electric kitchen utensils, utensil holders. Backgrounds covered with other figurative elements or repetitive designs, words or letters. Ovals with two breaks or divided in the middle. Ovals that are completely or partially shaded.
Published for Opposition Date
2006-12-26
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
ALT, JILL C
Statements
Indication of Colors claimed
The color(s) gold, yellow, black, green, blue and brown is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the words "CALIFORNIA GOLD" in gold positioned above a scene including a yellow sky background, a gold sun with radiating black rays, green mountains, a blue lake, a brown dairy churn and gold flowers arrayed across the bottom of the mark.
Goods and Services
dairy products, excluding ice cream, ice milk and frozen yogurt
Section 2(f) Limitation Statement
as to "CALIFORNIA"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-03-31
Primary Code
029
First Use Anywhere Date
1982-11-04
First Use In Commerce Date
1982-11-04
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Michael Elbein
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1943459 |
Trademark Events
Event Date | Event Description |
2006-03-31 | NEW APPLICATION ENTERED IN TRAM |
2006-04-20 | NOTICE OF DESIGN SEARCH CODE MAILED |
2006-09-11 | ASSIGNED TO EXAMINER |
2006-09-11 | NON-FINAL ACTION WRITTEN |
2006-09-12 | NON-FINAL ACTION MAILED |
2006-10-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-10-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-10-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-11-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-11-03 | ASSIGNED TO LIE |
2006-11-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-12-06 | NOTICE OF PUBLICATION |
2006-12-26 | PUBLISHED FOR OPPOSITION |
2007-03-13 | REGISTERED-PRINCIPAL REGISTER |
2008-02-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-03-06 | TEAS SECTION 8 & 15 RECEIVED |
2013-03-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-03-24 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2013-03-24 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
2017-03-01 | TEAS SECTION 8 & 9 RECEIVED |
2017-04-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-04-26 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-04-26 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2017-04-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2017-05-11 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2017-05-11 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |