GINO'S EAST OF CHICAGO THE ORIGINAL - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78833767
Registration Number
3341730
Word Mark
GINO'S EAST OF CHICAGO THE ORIGINAL
Status
800 - Registered And Renewed
Status Date
2017-12-18
Filing Date
2006-03-09
Registration Number
3341730
Registration Date
2007-11-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
250301, 260721, 261120, 261121, 261321, 261325 - Checkerboard pattern. Diamonds that are completely or partially shaded. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Quadrilaterals that are completely or partially shaded. Quadrilaterals with one or more curved sides.
Published for Opposition Date
2006-10-31
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BROWN, BARBARA TROFFKI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHICAGO" and "ORIGINAL"
Goods and Services
mozzarella sticks and mozzarella sticks with vegetables
Goods and Services
pizza
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-03-15
Primary Code
029
First Use Anywhere Date
2004-12-00
First Use In Commerce Date
2004-12-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-03-15
Primary Code
030
First Use Anywhere Date
1984-07-15
First Use In Commerce Date
1989-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
GINO'S EAST SERVICES LLC
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1511299 |
Trademark Events
| Event Date | Event Description |
| 2006-03-15 | NEW APPLICATION ENTERED IN TRAM |
| 2006-03-16 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2006-08-25 | ASSIGNED TO EXAMINER |
| 2006-08-31 | EXAMINERS AMENDMENT -WRITTEN |
| 2006-08-31 | EXAMINERS AMENDMENT E-MAILED |
| 2006-08-31 | EXAMINER'S AMENDMENT ENTERED |
| 2006-08-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-09-08 | ASSIGNED TO LIE |
| 2006-09-15 | ASSIGNED TO LIE |
| 2006-09-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-10-11 | NOTICE OF PUBLICATION |
| 2006-10-31 | PUBLISHED FOR OPPOSITION |
| 2007-01-23 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2007-04-25 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2007-07-18 | TEAS STATEMENT OF USE RECEIVED |
| 2007-07-18 | USE AMENDMENT FILED |
| 2007-08-24 | STATEMENT OF USE PROCESSING COMPLETE |
| 2007-09-17 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2007-10-16 | ASSIGNED TO LIE |
| 2007-10-16 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2007-11-20 | REGISTERED-PRINCIPAL REGISTER |
| 2012-05-14 | NOTICE OF SUIT |
| 2013-11-14 | TEAS SECTION 8 & 15 RECEIVED |
| 2013-11-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-11-14 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2013-12-03 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-12-03 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2014-04-21 | NOTICE OF SUIT |
| 2016-11-20 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2017-03-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-11-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-11-20 | TEAS SECTION 8 & 9 RECEIVED |
| 2017-12-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-12-18 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2017-12-18 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2017-12-18 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
