BLUE MOOSE COFFEE LODGE - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78827278
Registration Number
3366970
Word Mark
BLUE MOOSE COFFEE LODGE
Status
800 - Registered And Renewed
Status Date
2017-09-26
Filing Date
2006-03-02
Registration Number
3366970
Registration Date
2008-01-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030707, 030708, 030724, 071303, 071505, 140105, 260112, 260121 - Deer, elk, reindeer, fawns, antelopes, moose, gazelles. Heads of deer, elk, reindeer, fawns, antelopes, moose, gazelles. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Signs mounted with posts or standards. Logs, bark. Chains, links of chains. Circles with bars, bands and lines. Circles that are totally or partially shaded.
Published for Opposition Date
2007-07-03
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
GOODMAN, WENDY BETH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COFFEE LODGE"
Description of Mark
The mark consists of a circle with the words BLUE MOOSE and the representation of a moose and the words COFFEE LODGE on a horizonatal log located beneath the circle.
Goods and Services
COFFEE; TEA, COCOA; PREPARED COFFEE AND COFFEE-BASED BEVERAGES; PREPARED ESPRESSO AND ESPRESSO-BASED BEVERAGES; BEVERAGES MADE OF TEA; BAKED GOODS, NAMELY, MUFFINS, SCONES, BISCUITS, COOKIES, PASTRIES AND BREADS
Goods and Services
COFFEE AND TEA SHOP SERVICES
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-03-08
Primary Code
030
First Use Anywhere Date
2006-04-28
First Use In Commerce Date
2006-04-28
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2007-03-22
Primary Code
043
First Use Anywhere Date
2006-04-28
First Use In Commerce Date
2006-04-28
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (LIMITED LIABILITY CORPORATION).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (LIMITED LIABILITY CORPORATION).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (LIMITED LIABILITY CORPORATION).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (LIMITED LIABILITY CORPORATION).
Address
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Correspondences
Name
Timothy J. Balts
Address
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Trademark Events
| Event Date | Event Description |
| 2006-03-08 | NEW APPLICATION ENTERED IN TRAM |
| 2006-03-09 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2006-08-20 | ASSIGNED TO EXAMINER |
| 2006-08-20 | NON-FINAL ACTION WRITTEN |
| 2006-08-20 | NON-FINAL ACTION E-MAILED |
| 2007-02-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2007-03-22 | ASSIGNED TO LIE |
| 2007-03-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-03-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2007-04-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2007-04-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-06-13 | NOTICE OF PUBLICATION |
| 2007-07-03 | PUBLISHED FOR OPPOSITION |
| 2007-09-25 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2007-10-24 | TEAS STATEMENT OF USE RECEIVED |
| 2007-10-24 | USE AMENDMENT FILED |
| 2007-11-07 | STATEMENT OF USE PROCESSING COMPLETE |
| 2007-12-03 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2007-12-06 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2008-01-08 | REGISTERED-PRINCIPAL REGISTER |
| 2013-03-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2013-03-06 | TEAS SECTION 8 RECEIVED |
| 2013-03-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-03-19 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2013-03-19 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| 2013-03-20 | NOTICE OF ACCEPTANCE OF SEC. 8 - MAILED |
| 2017-01-08 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2017-08-18 | TEAS SECTION 8 & 9 RECEIVED |
| 2017-09-25 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-09-26 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2017-09-26 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2017-09-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
