PITANGO - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78822420
Word Mark
PITANGO
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2008-09-25
Filing Date
2006-02-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121 - Rectangles that are completely or partially shaded.
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
DEFORD, JEFFREY S
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Processed vegetables prepared for consumption and conservation; soups and preparations for making soups; salads, except macaroni, rice and pasta salads, potato salads; organic soups; organic prepared and packaged ready-to-eat meals consisting primarily of meat, fish, poultry and vegetables; dips, including humnius chick pea paste, tahini and vegetarian dips, excluding salsa and other sauces used as dips
Goods and Services
Flour and preparations made from cereals, namely, pasta and couscous; mayonnaise; salad dressings and spaghetti sauce, pasta sauces, tomato based sauces and vegetable based sauces; prepared meals consisting primarily of pasta; pasta salads; organic prepared and packaged ready-to-eat meals consisting primarily of pasta or rice; dips, namely, salsa and other sauces used as dips; all of the foregoing excluding ice cream, gelato, sherbets and sorbets
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-03-02
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-03-02
Primary Code
030
Correspondences
Name
ANN LAMPORT HAMMITTE
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 0000-00-00 | New Zealand | False |
Trademark Events
| Event Date | Event Description |
| 2006-03-02 | NEW APPLICATION ENTERED IN TRAM |
| 2006-04-20 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2006-08-15 | ASSIGNED TO EXAMINER |
| 2006-08-17 | NON-FINAL ACTION WRITTEN |
| 2006-08-17 | NON-FINAL ACTION MAILED |
| 2006-11-07 | PAPER RECEIVED |
| 2006-11-30 | ASSIGNED TO LIE |
| 2006-11-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-11-30 | AMENDMENT FROM APPLICANT ENTERED |
| 2007-01-09 | SUSPENSION LETTER WRITTEN |
| 2007-01-10 | LETTER OF SUSPENSION MAILED |
| 2007-08-16 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2008-01-09 | PAPER RECEIVED |
| 2008-01-11 | ASSIGNED TO LIE |
| 2008-01-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2008-01-12 | AMENDMENT FROM APPLICANT ENTERED |
| 2008-02-20 | NON-FINAL ACTION WRITTEN |
| 2008-02-21 | NON-FINAL ACTION MAILED |
| 2008-09-25 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2008-09-25 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
