SANTA BARBARA CHOCOLATE CO. - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78811641
Registration Number
3232823
Word Mark
SANTA BARBARA CHOCOLATE CO.
Status
710 - Cancelled - Section 8
Status Date
2013-11-29
Filing Date
2006-02-09
Registration Number
3232823
Registration Date
2007-04-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020122, 020133, 050103, 060302, 060303, 090701, 180703 - Sailors, fishermen, navigators, men in boats. Grotesque men formed by letters, numbers, punctuation or geometric shapes. Palm trees. Islands, reefs. Open sea, stretches of water without shore, multiple waves. Boots, including hiking and cowboy boots and galoshes (overboots). Viking boats, ancient sailing vessels, Chinese junks, boats with single square sail.
Published for Opposition Date
2007-02-06
Law Office Assigned Location Code
L40
Employee Name
PIGNATELLO, ELIZABETH
Statements
Indication of Colors claimed
The colors light brown, dark brown, black and white are claimed as a feature of the mark.
Desription of the Colors Claimed
Black appears in all wording and design elements in the mark, highlighted and outlined by white; light brown appears in the center of the mark and gradually turns to dark brown in concentric circles radiating out from the center of the mark and comprises the background of the mark.
Disclaimer with Predetermined Text
"Chocolate Co."
Goods and Services
Cocoa, chocolate, chocolate truffles, chocolate products, namely, chocolate cookies, baking chocolate, chocolate candies, chocolate toppings, chocolate cream puffs
Section 2(f) Limitation Statement
As to "Santa Barbara"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-11-29
Primary Code
030
First Use Anywhere Date
1992-02-14
First Use In Commerce Date
1994-03-15
Correspondences
Name
PARADISE USA, LLC
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2006-02-15 | NEW APPLICATION ENTERED IN TRAM |
| 2006-02-16 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2006-07-31 | ASSIGNED TO EXAMINER |
| 2006-08-02 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2006-08-02 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2006-09-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-09-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-10-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-10-17 | NON-FINAL ACTION WRITTEN |
| 2006-10-17 | NON-FINAL ACTION E-MAILED |
| 2006-11-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-11-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-11-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-11-29 | EXAMINERS AMENDMENT -WRITTEN |
| 2006-11-29 | EXAMINERS AMENDMENT E-MAILED |
| 2006-11-29 | EXAMINER'S AMENDMENT ENTERED |
| 2006-11-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-12-14 | ASSIGNED TO LIE |
| 2006-12-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-01-17 | NOTICE OF PUBLICATION |
| 2007-02-06 | PUBLISHED FOR OPPOSITION |
| 2007-04-24 | REGISTERED-PRINCIPAL REGISTER |
| 2013-11-29 | CANCELLED SEC. 8 (6-YR) |
