SWEET REXIE'S - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78799379
Registration Number
3299747
Word Mark
SWEET REXIE'S
Status
710 - Cancelled - Section 8
Status Date
2014-05-02
Filing Date
2006-01-25
Registration Number
3299747
Registration Date
2007-09-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260108, 260111, 260118, 260121 - Letters, numerals or punctuation forming or bordering the perimeter of a circle. Letters, numerals, punctuation, geometric figures, objects, humans, plants or animals comprising a circle. Three or more concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2007-01-30
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
HARTZOG, WOODROW NEAL
Statements
Indication of Colors claimed
The color(s) green, blue, pink, red and black is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The color green appears in the middle circle, the color blue appears in the first ring from the middle circle, the color pink appears in the second ring from the middle circle, the color red appears in the outer ring and the color black appears in the lining of the rings and the wording "sweet rexie's".
Disclaimer with Predetermined Text
"SWEET"
Description of Mark
The mark consists of a circular center, which is enclosed by a ring, which is then enclosed by another ring, which is then enclosed by a final ring, each with a linear border, and with the literal element of the mark, "sweet rexie's" in a circular pattern within one or more of the circular center and the rings.
Goods and Services
Bakery desserts; Bakery goods; Bakery products; Bakery products, namely sweet bakery goods; Candies; Candy; Candy bars; Candy cake decorations; Candy coated apples; Candy coated popcorn; Candy decorations for cakes; Candy mints; Candy with caramel; Candy with cocoa; Chocolate; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered nuts; Chocolate fondue; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate syrup; Chocolate topping; Chocolate truffles; Cookie mixes; Cookies; Food package combinations consisting primarily of bread, crackers and/or cookies; Gift baskets containing candy; Milk chocolate; Mixes for bakery goods; Peppermint candy; Snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn; Starch-based candies; Sugarless candies
Goods and Services
Retail candy stores; Retail clothing boutiques; Retail gift shops; Retail jewelry stores; Retail shops featuring toys, games, children's clothing, and costume jewelry
Goods and Services
Entertainment services, namely, conducting parties; Party planning; Party planning consultation; Special event planning; Special event planning consultation
Goods and Services
Catering; Catering for the provision of food and beverages; Catering of food and drinks
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-05-02
Primary Code
030
First Use Anywhere Date
2006-10-16
First Use In Commerce Date
2006-10-16
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-05-02
Primary Code
035
First Use Anywhere Date
2004-12-08
First Use In Commerce Date
2004-12-08
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-05-02
Primary Code
041
First Use Anywhere Date
2004-12-08
First Use In Commerce Date
2004-12-08
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-05-02
Primary Code
043
First Use Anywhere Date
2004-12-08
First Use In Commerce Date
2004-12-08
Correspondences
Name
MARY ANNE MAYO,
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2006-02-01 | NEW APPLICATION ENTERED IN TRAM |
| 2006-02-02 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2006-07-16 | ASSIGNED TO EXAMINER |
| 2006-07-21 | NON-FINAL ACTION WRITTEN |
| 2006-07-21 | NON-FINAL ACTION E-MAILED |
| 2006-10-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-10-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-10-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-11-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-11-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-12-09 | ASSIGNED TO LIE |
| 2006-12-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-01-10 | NOTICE OF PUBLICATION |
| 2007-01-30 | PUBLISHED FOR OPPOSITION |
| 2007-04-24 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2007-05-01 | TEAS STATEMENT OF USE RECEIVED |
| 2007-05-01 | USE AMENDMENT FILED |
| 2007-08-07 | STATEMENT OF USE PROCESSING COMPLETE |
| 2007-08-16 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2007-08-17 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2007-09-25 | REGISTERED-PRINCIPAL REGISTER |
| 2014-05-02 | CANCELLED SEC. 8 (6-YR) |
