RED ARROW - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78789066
Registration Number
3180580
Word Mark
RED ARROW
Status
800 - Registered And Renewed
Status Date
2017-02-09
Filing Date
2006-01-11
Registration Number
3180580
Registration Date
2006-12-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-09-19
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
COLEMAN, CIMMERIAN
Statements
Goods and Services
food flavorings being essential oils
Goods and Services
[ cellulose food casings ]
Goods and Services
flavored edible gels; flavoring additives for non-nutritional purposes; food additives for non-nutritional purposes for use as an ingrediant, as a browning agent for food, or as a smoke-flavoring agent for food
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2006-01-17
Primary Code
003
First Use Anywhere Date
1962-12-31
First Use In Commerce Date
1962-12-31
International Class
018 - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and travelling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery. - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and travelling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.
US Class Codes
001, 002, 003, 022, 041
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2012-12-30
Primary Code
018
First Use Anywhere Date
2005-10-26
First Use In Commerce Date
2005-10-26
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-01-17
Primary Code
030
First Use Anywhere Date
1962-12-31
First Use In Commerce Date
1962-12-31
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Jody H. Drake
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0005234
Original Filing Date USPTO
2006-07-11
International Registration Number
0911954
International Registration Date
2006-07-11
International Status Code
480
International Renewal Date
2026-07-11
Madrid History Events | ||
Date | Code | Description |
2006-11-21 | MCERT | MANUALLY CERTIFIED |
2006-11-21 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
2007-02-22 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2007-07-10 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
2007-07-26 | CBMPP | CEASING OF EFFECT PROCESSED |
2007-07-26 | CBPSP | PARTIAL CEASING OF EFFECT NOTICE SENT TO IB |
2008-06-13 | PCBNP | PARTIAL CEASING OF EFFECT PROCESSED BY IB |
2016-07-28 | RENWL | INTERNATIONAL REGISTRATION RENEWED |
2016-07-01 | CHGOW | CHANGE OF OWNER RECEIVED FROM IB |
2006-07-11 | ACERT | AUTOMATICALLY CERTIFIED |
2006-07-11 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2006-07-11 | APPST | IR CERTIFIED AND SENT TO IB |
2006-08-28 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
2006-11-13 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
2006-11-20 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
Trademark Events
Event Date | Event Description |
2006-01-17 | NEW APPLICATION ENTERED IN TRAM |
2006-06-29 | ASSIGNED TO EXAMINER |
2006-06-30 | NON-FINAL ACTION WRITTEN |
2006-06-30 | NON-FINAL ACTION MAILED |
2006-07-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-07-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-07-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-07-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-07-28 | ASSIGNED TO LIE |
2006-07-31 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-08-30 | NOTICE OF PUBLICATION |
2006-09-19 | PUBLISHED FOR OPPOSITION |
2006-12-05 | REGISTERED-PRINCIPAL REGISTER |
2012-11-29 | TEAS SECTION 8 & 15 RECEIVED |
2012-12-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2012-12-30 | POST REGISTRATION ACTION CORRECTION |
2012-12-30 | ASSIGNED TO PARALEGAL |
2012-12-30 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2012-12-31 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2015-12-05 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2016-05-25 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2016-08-03 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2016-08-03 | ATTORNEY REVOKED AND/OR APPOINTED |
2016-12-05 | TEAS SECTION 8 & 9 RECEIVED |
2017-02-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-02-09 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-02-09 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2017-02-09 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |