KYOCHON IT TASTES BETTER! - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78785728
Word Mark
KYOCHON IT TASTES BETTER!
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2007-10-09
Filing Date
2006-01-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260112, 260121, 261313, 261321 - Circles with bars, bands and lines. Circles that are totally or partially shaded. Two quadrilaterals. Quadrilaterals that are completely or partially shaded.
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
MACIOL, GENE V J
Statements
Indication of Colors claimed
The color(s) red, black and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"IT TASTES BETTER"
Description of Mark
The mark consists of the word "KyoChon" in black with an arbitrary design in red appearing over the letter "o" in Kyo and an arbitrary design in red and white appearing underneath, and the words "It tastes better!" appearing in black above, all within a black circle .
Goods and Services
Kidney beans preserved, Mung beans preserved, processed peanuts, processed fruits, Peas preserved, Broad beans preserved, Beans preserved, Red beans preserved, Eggplants preserved, Potatoes preserved, Sweet potatoes preserved, Flowering ferns preserved, Brackens preserved, Red pepper preserved, shepherd's purse, Mung bean sprout preserved, Carrots preserved, Wax gourds preserved, Garlics preserved, Butterburs preserved, Radishes preserved, Gourds preserved, Celery cabbage preserved, Bell peppers preserved, canned leeks, Prickly ash preserved, Lettuce, Gingers preserved, Truffles preserved, pine mushroom preserved, Spinach preserved, Artichokes preserved, Cabbages preserved, Onions preserved, pickled cucumbers, Burdocks preserved, Ginsengs preserved, Perilla preserved, Bamboo shoots preserved, Bean sprouts preserved, Tomatoes preserved, Welsh onions preserved, Parsley preserved, Shiitake mushrooms preserved, Unripe beans preserved, Pimentos preserved, Squashes, Ginsengs processed, Potato flakes, Dried persimmons, Vegetables dried, Raisins, Fruit salads, Fruit jellies, Kimchi, Radish cubed kimchi, Pickled radishes, Watery radish Kimchi, Marmalade, Onions preserved, Olives preserved, Garden herbs preserved, Apple puree, Crystallized fruits, Sauerkraut, Fruit stewed, Fruit preserved in alcohol, Vegetable salads, Vegetable soups, Dried slices of pumpkin, Vegetable juices for cooking, Sliced vegetables preserved in soy sauce or soybean paste, Jams, Chocolate nut butter, Coconut butter, Cocoa butter, Cranberry sauce compote, Tahini sesame seed paste, Tomato puree, Canned fruits, Canned vegetables, Peanut butter, Piccalilli, Pickles, Hummus chickpea paste, Thick tofu, Tofu, Soya bean milk, Persimmons preserved, Jujubes preserved, Strawberries preserved, Lemons, Melons preserved, Chinese quince preserved, Mandarin oranges preserved, Bananas preserved, Bartlett pears preserved, Chestnuts preserved, Pears preserved, Peaches preserved, Loquat preserved, Apples preserved, Apricots preserved, Watermelons preserved, Avocados preserved, Asian pears preserved, Cherries preserved, Oranges, Gingko nuts preserved, Plums preserved, Grapefruits preserved, Pine nuts preserved, oriental melons preserved, Kiwifruits preserved, Pineapples preserved, Papayas preserved, Feijoa preserved, Grapes preserved, Walnuts preserved, Potato chips, Pheasant meat, Chicken, Pork, Horse meat, Beef, Mutton, Duck meat, Artificial meat, namely sausage, Turkey, Hare meat, Desiccated eggs, Eggs, Frozen eggs, Quail eggs, Powdered eggs, Duck eggs, Liver, Liver pate, Pastes Liver, Meat extracts, Meat jellies, Pork cutlets, Rennet, Bacon, Bouillon, Preparations for making bouillon, Broth, Black pudding blood sausage, Beefsteak, Charcuterie, Sausages, Tripe, Animal marrow for food, unflavored and unsweetened gelatins for food, Beef jerky, Sausages in batter, Canned meat, Ham, Hamburger meat, Fermented milk, Butter, Buttercream, Powdered milk except for infants, Sour milk products, namely buttermilk, Goat's milk, Sheep milk, Condensed milk sweetened or unsweetened, fat removed or non-fat removed, Yogurt, Milk, Lactic acid bacteria drinks, Lactic acid drinks, Whey, Cheese, Kefir milk beverage, Condensed milk, Koumiss milk beverages, milk products excluding ice cream, ice milk and frozen yogurt, Whipped cream, Perilla oil for food, Peanut oil for food, Cotton seed oil for food, Wheat oil for food, Linseed oil for food, Corn oil for food, Olive oil for food, Sesame oil for food, Coconut palm oil for food, Soybean oil for food, Palm kernel oil for food, fruit pectin for food, Rapeseed oil for food, Sunflower oil for food, Whale oil and fat for food, Bone oil edible, Lanoline for food, Lard for food, Fish oil for food, Beef tallow for food, Margarine, Shortening, Hardened oil hydrogenated oil for food, Powdered oil and fat for food, Snakeheads not live, Stingray not live, Flounder not live, Crayfish not live, Hairtail not live, Crabs not live, Mackerels not live, Whales not live, Flatfish not live, Oysters not live, Saury not live, Small octopuses not live, Flatfish not live, Blue marlin not live, Sea basses not live, Cods not live, Salt-fermented cod roe not live, Clams not live, Sea breams red snappers, not live, Dolphins not live, Sea breams not live, Dried herring roe not live, processed anchovies, Alaska pollack not live, Octopus not live, Loach not live, Short-necked clams not live, Yellow tails not live, Large-eyed herring not live, Eels not live, Pomfret not live, Sand smelt not live, Swellfish not live, Rockfish not live, Crucian carps not live, Congers not live, Spanish mackerel not live, Sharks not live, Shrimps not live, Sea urchins not live, Salt-fermented sea urchin roe not live, Salted salmon roe not live, Turban shell not live, Gray mullet not live, Edible frogs not live, Dybowski's sand eel not live, Salmon, Squid not live, Sea squirt not live, Sweetfish not live, Carp not live, Soft-shelled turtles not live, Saurel not live, Abolones not live, Gizzard shad not live, Sardines, Shellfish not live, Yellow corvenia not live, Slender shad not live, Filefish not live, Tuna fish, Spearfish not live, Herrings, Caviar, Sea-cucumbers not live, Skate not live, Mussel not live, Swordfish not live, Sea tangle, processed edible gulf weed, processed edible brown seaweed, dried edible chlorella, processed edible sea-weed fusiforme, sheets of dried laver, Agar-agar, namely dried pieces of agar jelly, processed edible laver, Dried fish and shellfish, Steamed or toasted cakes of fish paste, Fish fillets, Canned and bottled fisheries products, namely canned tuna, Isinglass for food, Fishmeal for human consumption, Smoked fisheries products, namely smoked salmon
Goods and Services
Red pepper preserved, parsley preserved, garden herbs preserved, piccalilli
Goods and Services
Raw and unprocessed peanuts, fruits, lettuce, cucumbers, squashes, lemons, oranges, leeks and anchovies; dried flower arrangements, namely flowering ferns and brackens
Translation of Words in Mark
"The foreign wording in the mark translates into English as a village with a Korean traditional local school."
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-01-10
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-01-03
Primary Code
030
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2007-01-03
Primary Code
031
Correspondences
Name
LAWRENCE E. ABELMAN
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2005-11-09 | 402005005229 | South Korea | True |
Trademark Events
Event Date | Event Description |
2006-01-10 | NEW APPLICATION ENTERED IN TRAM |
2006-02-07 | PAPER RECEIVED |
2006-03-15 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2006-03-16 | NOTICE OF DESIGN SEARCH CODE MAILED |
2006-05-19 | ASSIGNED TO EXAMINER |
2006-05-30 | NON-FINAL ACTION WRITTEN |
2006-05-31 | NON-FINAL ACTION MAILED |
2006-11-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-01-03 | ASSIGNED TO LIE |
2006-11-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-01-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-01-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-01-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-01-23 | NON-FINAL ACTION WRITTEN |
2007-01-23 | NON-FINAL ACTION MAILED |
2007-10-09 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2007-10-09 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |