DIPASA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78772075
Registration Number
3212723
Word Mark
DIPASA
Status
800 - Registered And Renewed
Status Date
2016-05-19
Filing Date
2005-12-13
Registration Number
3212723
Registration Date
2007-02-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 050525, 260115, 260121 - Other leaves. Other flowers including daffodils and irises. Three circles. Circles that are totally or partially shaded.
Published for Opposition Date
2006-12-12
Law Office Assigned Location Code
L50
Employee Name
JENKINS JR, CHARLES L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a plant with seed pods over the word "DIPASA".
Goods and Services
Processed food, namely, sesame seed based edible oil and sesame tahini
Goods and Services
Processed food, namely, ground sesame seeds, sesame seed based candy and spices, namely, sesame flour
Goods and Services
Unprocessed edible sesame seed
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-12-19
Primary Code
029
First Use Anywhere Date
1990-11-01
First Use In Commerce Date
1990-11-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-12-19
Primary Code
030
First Use Anywhere Date
1990-11-01
First Use In Commerce Date
1990-11-01
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2005-12-19
Primary Code
031
First Use Anywhere Date
1990-11-01
First Use In Commerce Date
1990-11-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
DIPASA USA INC
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2005-12-19 | NEW APPLICATION ENTERED IN TRAM |
| 2005-12-20 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2006-06-13 | ASSIGNED TO EXAMINER |
| 2006-06-14 | NON-FINAL ACTION WRITTEN |
| 2006-06-14 | NON-FINAL ACTION E-MAILED |
| 2006-08-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-08-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-09-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-10-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2006-10-10 | EXAMINERS AMENDMENT E-MAILED |
| 2006-10-10 | EXAMINER'S AMENDMENT ENTERED |
| 2006-10-10 | EXAMINER'S AMENDMENT ENTERED |
| 2006-10-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-10-13 | ASSIGNED TO LIE |
| 2006-10-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-11-22 | NOTICE OF PUBLICATION |
| 2006-12-12 | PUBLISHED FOR OPPOSITION |
| 2007-02-27 | REGISTERED-PRINCIPAL REGISTER |
| 2012-03-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2012-03-01 | TEAS SECTION 8 RECEIVED |
| 2012-04-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-04-10 | POST REGISTRATION ACTION CORRECTION |
| 2012-04-10 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| 2012-04-10 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| 2012-04-13 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2012-04-15 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| 2012-04-15 | REGISTERED - SEC. 8 (6-YR) FILED |
| 2012-04-15 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2012-04-16 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| 2012-04-17 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2012-04-21 | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD |
| 2016-02-27 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2016-03-07 | TEAS SECTION 8 & 9 RECEIVED |
| 2016-03-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-05-19 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-05-19 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2016-05-19 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2016-05-19 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
