NAMPICK MAE ANONG - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78762905
Registration Number
3227116
Word Mark
NAMPICK MAE ANONG
Status
800 - Registered And Renewed
Status Date
2016-08-29
Filing Date
2005-11-29
Registration Number
3227116
Registration Date
2007-04-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280125 - Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters.
Published for Opposition Date
2007-01-23
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
SHOSHO II, ERNEST
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"the words NAMPICK and CURRY PASTE"
Description of Mark
The mark consists of four lines. The top line consists of one word in Thai characters. The word in the Thai language is "NAMPICK" ("Curry Paste" in English). The second line, consists of two words, in larger font, also in Thai characters is "MAE ANONG" ("MAE" is "mother" in English, and "ANONG" is a female's first name). The third line in English is the word "NAMPICK", in a smaller font than the preceding line. The fourth line, in English are two words "MAE ANONG", in the same font size as the line preceding it.
Goods and Services
Curry paste
Transliteration Statement
The non-Latin character(s) in the mark transliterates into NAMPICK MAE ANONG, and this means CURRY PASTE MOTHER ANONG in English.
Translation of Words in Mark
The foreign wording in the mark translates into English as follows: the word NAMPICK in the mark is CURRY PASTE, the word MAE is MOTHER, and the word ANONG is a female's first name.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-12-06
Primary Code
030
First Use Anywhere Date
1975-11-20
First Use In Commerce Date
1980-10-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (LIMITED COMPANY).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (LIMITED COMPANY).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (LIMITED COMPANY).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (LIMITED COMPANY).
Address
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Correspondences
Name
LARRY SAKAMOTO
Address
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Trademark Events
Event Date | Event Description |
2005-12-06 | NEW APPLICATION ENTERED IN TRAM |
2005-12-07 | NOTICE OF DESIGN SEARCH CODE MAILED |
2006-06-01 | ASSIGNED TO EXAMINER |
2006-06-02 | NON-FINAL ACTION WRITTEN |
2006-06-02 | NON-FINAL ACTION E-MAILED |
2006-10-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-10-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-10-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-11-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-12-04 | ASSIGNED TO LIE |
2006-12-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-01-03 | NOTICE OF PUBLICATION |
2007-01-23 | PUBLISHED FOR OPPOSITION |
2007-04-10 | REGISTERED-PRINCIPAL REGISTER |
2012-05-17 | TEAS SECTION 8 RECEIVED |
2012-06-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2012-06-07 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2012-06-07 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2016-04-10 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2016-06-06 | TEAS SECTION 8 & 9 RECEIVED |
2016-08-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-08-29 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2016-08-29 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2016-08-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |