XCELERATE YOUR SENSES - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 78760745
Serial Number
78760745
Word Mark
XCELERATE YOUR SENSES
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2007-06-20
Filing Date
2005-11-24
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2006-09-26
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
BEVERLY, JOSETTE MICHE
Statements
Goods and Services
milk, flavored milk and milk-based food beverages
Goods and Services
coffee, tea, cocoa and espresso beverages, and beverages made with a base of coffee and/or espresso, beverages made with a base of tea, powdered chocolate and vanilla, flavoring syrups to add to beverages, bakery goods namely muffins, scones, biscuits, cookies, pastries and breads, sandwiches, hot and cold ready-to-eat fruit and whole grain based cereal, iced tea, ready-to-drink tea, powdered iced tea mix; Beverages made with a base of chocolate; ready-to-drink chocolate beverages; beverages made with a mix of chocolate and coffee flavors; liquid and powdered beverage mixes; powdered flavoring additives for non-nutritional purposes; cocoa; cocoa products, namely, cocoa powder, drinking chocolate, beverages made from or containing chocolate; beverages made from or containing cocoa; preparations for making chocolate or cocoa based drinks; chocolate and candy, namely chocolates, chocolate bars, chocolate- covered coffee beans, chocolate truffles, chocolate-covered fruits, chocolate-covered nuts, chocolate-covered dried fruits, chocolate-covered crackers and chocolate toppings; ready-to-drink coffee, ready-to-drink coffee based beverages; ground and whole bean coffee; herbal and non-herbal teas; instant coffee and coffee substitutes; ready-to-drink coffee beverages; flavoring syrups for beverages; ready-to-make mixes of muffins, scones, biscuits, cookies, pastries and breads; chocolate; candy and candy confections and ready-to-eat cereals; ice cream, sherbert, sorbet, milkshakes, flavored ices and frozen confections
Goods and Services
coffee-flavored soft drink, flavored soft drinks and syrups and extracts for making the foregoing
Goods and Services
retail outlets featuring ground and whole bean coffee; tea; cocoa; coffee and espresso beverages and beverages made with a base of coffee, espresso, and/or milk; powdered milk; powdered flavorings; flavoring syrups; baked goods, including muffins, scones, biscuits, cookies, pastries, cakes and breads, and ready-to-make mixes of the same; packaged foods; sandwiches and prepared foods; chocolate and confectionery items; ready-to-eat cereals; dried fruits, spreads; juices; soft drinks; insulated coffee and beverage cups, collapsible cup carriers and candies, non-paper coasters, insulated vacuum bottles, coffee cups, tea cups, mugs, paper and non-paper coffee filters
Goods and Services
restaurant, cafe and coffee house services; restaurant services featuring coffee and espresso beverages and also serving sandwiches and breakfasts
Pseudo Mark
ACCELERATE YOUR SENSES
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-11-30
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-11-30
Primary Code
030
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2005-11-30
Primary Code
032
International Class
35 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2005-11-30
Primary Code
035
International Class
43 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2005-11-30
Primary Code
043
Correspondences
Name
ASH TANKHA
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2005-11-30NEW APPLICATION ENTERED IN TRAM
2005-12-26TEAS VOLUNTARY AMENDMENT RECEIVED
2006-01-02TEAS VOLUNTARY AMENDMENT RECEIVED
2005-12-26APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2006-01-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-01-20TEAS/EMAIL CORRESPONDENCE ENTERED
2006-05-24ASSIGNED TO EXAMINER
2006-05-27EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2006-05-27EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2006-05-31COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
2006-07-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2006-07-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-07-11TEAS/EMAIL CORRESPONDENCE ENTERED
2006-07-22APPROVED FOR PUB - PRINCIPAL REGISTER
2006-07-28ASSIGNED TO LIE
2006-08-01LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-09-06NOTICE OF PUBLICATION
2006-09-26PUBLISHED FOR OPPOSITION
2006-12-19NOA MAILED - SOU REQUIRED FROM APPLICANT
2007-12-06ABANDONMENT - NO USE STATEMENT FILED
2008-01-03ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED