Image Trademark with Serial Number 78756562
Status: 800 - Registered And Renewed
Serial Number
78756562
Registration Number
3356140
Word Mark
Status
800 - Registered And Renewed
Status Date
2018-06-29
Filing Date
2005-11-17
Registration Number
3356140
Registration Date
2007-12-18
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
020101, 020111, 020131, 090503, 280103 - Heads, portraits, busts of men not in profile. Asian-Pacific men. Stylized men, including men depicted in caricature form. Fezzes, turbans, berets, other visorless and brimless hats. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2007-10-02
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BELLO, ZACHARY R
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Chinese characters that mean "Lingering Taste".
Goods and Services
Dumplings of Glutinous Rice in White or Black with Sesame, Peanut, Red Bean, and Cocoa filling; Mini Dumplings of Glutinous Rice in regular and taro flavor; Peanut flour for human consumption; Roasted sesame seeds; Fermented Rice Pudding in White and Red; Bean Jam Buns, and Buns
Goods and Services
[ Retail stores, wholesale distributorships and online ordering stores services featuring Dumplings of Glutinous Rice in White or Black with Sesame, Peanut, Red Bean, Cocoa filling, Mini Dumplings of Glutinous Rice, Regular and Taro flavored, Peanut meal; Roasted sesame seeds, Fermented Rice Pudding in White and Red, Bean Jam Buns and Buns ]
Section 2(f) Limitation Statement
as to "The graphic and words, Liu Xiang, which means Lasting Taste"
Transliteration Statement
The graphic and words in the mark transliterate into Liu Xiang and it means lasting taste.
Translation of Words in Mark
The foreign wording in the mark translates into English as Lasting Taste and is the name of the company in Chinese.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-09-06
Primary Code
030
First Use Anywhere Date
1986-06-01
First Use In Commerce Date
1986-06-01
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2015-02-10
Primary Code
035
First Use Anywhere Date
1986-06-01
First Use In Commerce Date
1986-06-01
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Chak C. Chong, Esq.
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2005-11-23 | NEW APPLICATION ENTERED IN TRAM |
2005-11-24 | NOTICE OF DESIGN SEARCH CODE MAILED |
2006-05-23 | ASSIGNED TO EXAMINER |
2006-05-28 | NON-FINAL ACTION WRITTEN |
2006-05-28 | NON-FINAL ACTION E-MAILED |
2006-08-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-08-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-09-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-09-26 | NON-FINAL ACTION WRITTEN |
2006-09-26 | NON-FINAL ACTION E-MAILED |
2007-03-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-03-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-03-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-03-22 | FINAL REFUSAL WRITTEN |
2007-03-22 | FINAL REFUSAL E-MAILED |
2007-08-23 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2007-08-23 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2007-08-23 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2007-08-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-08-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-08-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-08-27 | ASSIGNED TO LIE |
2007-08-28 | EXAMINERS AMENDMENT -WRITTEN |
2007-08-28 | EXAMINERS AMENDMENT E-MAILED |
2007-08-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2007-08-28 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
2007-08-28 | EXAMINER'S AMENDMENT ENTERED |
2007-08-29 | EXAMINERS AMENDMENT -WRITTEN |
2007-08-29 | EXAMINERS AMENDMENT E-MAILED |
2007-08-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2007-08-29 | EXAMINER'S AMENDMENT ENTERED |
2007-08-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2007-08-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-09-12 | NOTICE OF PUBLICATION |
2007-10-02 | PUBLISHED FOR OPPOSITION |
2007-12-18 | REGISTERED-PRINCIPAL REGISTER |
2013-12-25 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2014-06-16 | TEAS SECTION 8 RECEIVED |
2014-06-25 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-07-02 | POST REGISTRATION ACTION MAILED - SEC. 8 |
2015-01-02 | FAX RECEIVED |
2015-02-10 | POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED |
2015-02-10 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
2015-02-10 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2016-12-18 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2017-12-16 | TEAS SECTION 8 & 9 RECEIVED |
2017-12-18 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
2018-06-15 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2018-06-29 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2018-06-29 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2018-06-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |