FINEST - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 78752863
Serial Number
78752863
Word Mark
FINEST
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2007-10-11
Filing Date
2005-11-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260107, 261121, 280103 - Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Rectangles that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2007-01-16
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
BALDWIN, SCOTT
Statements
Indication of Colors claimed
The color(s) red, white and gray is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The Chinese character, the term "FINEST" and the circular design element appear in the color red against a white background; and all of the foregoing are set against a gray background.
Disclaimer with Predetermined Text
"the non-Latin characters that mean "finest" and the term "FINEST"
Goods and Services
SOUP, DRY BEANS; AND PROCESSED NUTS
Goods and Services
PROCESSED CHINESE HERBS, CHINESE NOODLES
Transliteration Statement
The non-Latin characters in the mark transliterate to ZHENG and this means finest in English.
Translation of Words in Mark
The non-Latin characters in the mark transliterate to ZHENG and this means FINEST in English.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-11-12
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-11-17
Primary Code
030
Correspondences
Name
Christopher J. Day
Address
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Trademark Events
Event DateEvent Description
2005-11-17NEW APPLICATION ENTERED IN TRAM
2005-11-18NOTICE OF DESIGN SEARCH CODE MAILED
2006-05-19ASSIGNED TO EXAMINER
2006-05-30NON-FINAL ACTION WRITTEN
2006-06-16NON-FINAL ACTION MAILED
2006-06-23UNDELIVERABLE MAIL - CORRESP. REMAILED
2006-09-08FAX RECEIVED
2006-09-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-09-21AMENDMENT FROM APPLICANT ENTERED
2006-10-25NON-FINAL ACTION WRITTEN
2006-10-26NON-FINAL ACTION MAILED
2006-11-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2006-11-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-11-12AMENDMENT FROM APPLICANT ENTERED
2006-11-12APPROVED FOR PUB - PRINCIPAL REGISTER
2006-11-30ASSIGNED TO LIE
2006-11-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-12-27NOTICE OF PUBLICATION
2007-01-16PUBLISHED FOR OPPOSITION
2007-04-10NOA MAILED - SOU REQUIRED FROM APPLICANT
2007-12-12ABANDONMENT - NO USE STATEMENT FILED
2008-01-03ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED