SAF-MIX - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78748865
Registration Number
3229190
Word Mark
SAF-MIX
Status
800 - Registered And Renewed
Status Date
2017-05-26
Filing Date
2005-11-07
Registration Number
3229190
Registration Date
2007-04-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2007-01-30
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STRUCK, ROBERT J
Statements
Goods and Services
[ dough conditioners ]
Goods and Services
[ Flour; bread; ] yeast [ ; baking powder; bread improvers, namely, additives and ingredients for use in preparing and improving bread; sour dough flavoring; sour dough starter culture; panary leaven; barm and leaven ]
Pseudo Mark
LESAFFRE MIX
Pseudo Mark
LESAFFRE MIX
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2006-11-24
Primary Code
001
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-11-14
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Joseph D. Lewis
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1032443 |
Prior Registration | 1120647 |
Prior Registration | 2370484 |
Prior Registration | 2711517 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2005-11-04 | 053389848 | France | True |
Trademark Events
Event Date | Event Description |
2005-11-14 | NEW APPLICATION ENTERED IN TRAM |
2006-05-11 | ASSIGNED TO EXAMINER |
2006-05-12 | NON-FINAL ACTION WRITTEN |
2006-05-12 | NON-FINAL ACTION MAILED |
2006-08-18 | PAPER RECEIVED |
2006-08-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-08-28 | AMENDMENT FROM APPLICANT ENTERED |
2006-09-27 | FINAL REFUSAL WRITTEN |
2006-09-28 | FINAL REFUSAL MAILED |
2006-11-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-11-22 | ASSIGNED TO LIE |
2006-11-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-11-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-12-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-12-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-01-10 | NOTICE OF PUBLICATION |
2007-01-30 | PUBLISHED FOR OPPOSITION |
2007-04-17 | REGISTERED-PRINCIPAL REGISTER |
2011-06-23 | PAPER RECEIVED |
2011-08-19 | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD |
2013-03-13 | TEAS SECTION 8 & 15 RECEIVED |
2013-03-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-03-31 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2013-03-31 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2016-04-17 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2017-03-31 | TEAS SECTION 8 & 9 RECEIVED |
2017-05-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-05-26 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-05-26 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2017-05-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |