Preserved, dried, frozen, frosted and cooked fruits, nuts, pulses and vegetables; ground nuts; jellies, jams, marmalades, pickles, fruit preserves; meat extracts and jellies; meat, fish, seafood, poultry and game, eggs, milk, cheese, dairy products, excluding ice-cream, ice milk and frozen yogart; yogurt; edible oils and fats; meat stock, vegetable stock, bouillions, soups, broths; fruit and vegetable purees; frozen entrees consisting primarily of meat, fish, poultry, or vegetables; potato chips and crisps

Candy, biscuits, cakes, bread, bread sticks, stuffing mixes containing bread, rusks, pies, puddings, pastries, confectionery chips for baking; flavored, sweetened gelatins; honey, treacle, maple syrup, natural sweeteners for food; vegetable and meat concentrates used for seasoning; yeast, baking powder, spices; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler; preparations and concentrates for sauces and gravies, namely, gravy and sauce mixes; thickening agents for sauces, gravy and food products; coffee, tea, cocoa, chocolate and imitations thereof; salt, pepper, mustard, vinegar, sauces, chutneys, seasonings, preserved and dried herbs, salad dressings; mayonnaise and imitation mayonnaise; flavorings for beverages and foods; farinaceous food pastes for human consumption, rice, flour, tapioca, sago, couscous, oatmeal, processed cereals; candy and sugar icing cake decorations; edible ices, sorbets, ice; gluten; noodles, pasta; pizzas, popcorn; potato flour-based chips