BROOKFARM - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78728321
Registration Number
3186288
Word Mark
BROOKFARM
Status
800 - Registered And Renewed
Status Date
2017-02-18
Filing Date
2005-10-06
Registration Number
3186288
Registration Date
2006-12-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 050704, 050705 - Other leaves. Nuts, without shells. Nuts, with shells.
Published for Opposition Date
2006-10-03
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
FRYE, KIMBERLY
Statements
Certificate of Correction for Registration
In the statement, Column 1, lines 1-4," Brookfarm Pty Ltd Trust, comprising Martin Brook and Pamela Brook, both are citizens of Australia, Australia trust 80 St Helena Rd Bangalow, Australia 2479" should be deleted, and Brookfarm Proprietary Ltd., an Australian proprietary limited company, as trustee for the Bangalow Bay Trust, proprietary limited company (p/l or pty. ltd.) 80 St Helena Rd Bangalow, Australia 2479 should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized arrangement of 6 macadamia nuts in their husks set below 3 macadamia leaves.
Goods and Services
Edible oil; Roasted nuts
Goods and Services
Muesli
Pseudo Mark
BROOK FARM
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-10-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-10-11
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (PROPRIETARY LIMITED COMPANY (P/L OR PTY. LTD.)).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (PROPRIETARY LIMITED COMPANY (P/L OR PTY. LTD.)).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (PROPRIETARY LIMITED COMPANY (P/L OR PTY. LTD.)).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (PROPRIETARY LIMITED COMPANY (P/L OR PTY. LTD.)).
Address
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Correspondences
Name
J. Scott Gerien
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2005-10-06 | 01678399 | Australia | True |
Trademark Events
| Event Date | Event Description |
| 2005-10-11 | NEW APPLICATION ENTERED IN TRAM |
| 2006-04-10 | ASSIGNED TO EXAMINER |
| 2006-04-10 | SUSPENSION LETTER WRITTEN |
| 2006-04-10 | LETTER OF SUSPENSION E-MAILED |
| 2006-05-29 | FAX RECEIVED |
| 2006-05-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-07-12 | AMENDMENT FROM APPLICANT ENTERED |
| 2006-07-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-07-31 | ASSIGNED TO LIE |
| 2006-08-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-09-13 | NOTICE OF PUBLICATION |
| 2006-10-03 | PUBLISHED FOR OPPOSITION |
| 2006-12-19 | REGISTERED-PRINCIPAL REGISTER |
| 2011-12-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2011-12-20 | TEAS SECTION 8 & 15 RECEIVED |
| 2012-02-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-02-09 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2012-02-09 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2015-12-19 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2016-07-18 | TEAS SECTION 7 REQUEST RECEIVED |
| 2016-10-10 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-10-11 | CERTIFICATE OF CORRECTION ISSUED |
| 2016-12-19 | TEAS SECTION 8 & 9 RECEIVED |
| 2017-02-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-02-18 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2017-02-18 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2017-02-18 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
