ADORE - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78728133
Serial Number
78728133
Registration Number
3955877
Word Mark
ADORE
Status
710 - Cancelled - Section 8
Status Date
2017-12-08
Filing Date
2005-10-06
Registration Number
3955877
Registration Date
2011-05-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2007-05-22
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
IN, SUNG HYUN
Statements
Goods and Services
Fillings, namely, fruit-based filling for cakes and pies; toppings, namely, fruit topping, nut topping, peanut butter topping, whipped dairy and non-dairy topping, all for bakery products
Goods and Services
Bakery products; preparation for making bakery products, namely, bread mixes, cake mixes, muffin mixes; mixes for bakery products; flour and preparations made from cereals, namely, processed wheat, processed oats, and processed corn; dough; pastry; dough products, namely, cinnamon rolls, croissants, brownies, cakes, cupcakes, cookies, donuts, muffins, cream cakes, pound cakes, snack cakes, puff pastry dough, strudels, turnovers, fruit sticks, namely, elongated fruit pies, danish; pastry products, namely, cream puffs, Danish, turnovers, cinnamon rolls, croissants, fruit sticks, namely, elongated fruit pies; Mexican pastries, namely, conchas, empanadas, bolilos; pastries; cakes; donuts; biscuits; cookies; muffins; dough mixes, namely, dough for making bread, brownies, cakes, cookies, donuts, biscuits, scones, danish, eclairs, pancakes, waffles, pizza, pretzels, muffins, sweet dough; cake mixes; donut mixes; biscuit mixes; cookie mixes; muffin mixes; batter, namely, pancake batter, muffin batter; bakery ingredients, namely, chocolate-based fillings for cakes and pies, custard-based fillings for cakes and pies; icings, namely, ganache, chocolate truffle icing, butter cream icing, flat icings, glazes; toppings and edible decorations for bakery products, namely, chocolate topping, marshmallow topping, topping syrups; edible decorations for bakery products
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-12-08
Primary Code
029
First Use Anywhere Date
2010-08-12
First Use In Commerce Date
2010-08-12
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-12-08
Primary Code
030
First Use Anywhere Date
2010-08-12
First Use In Commerce Date
2010-08-12
Correspondences
Name
TODD L. MOORE
Address
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Trademark Events
Event DateEvent Description
2005-10-11NEW APPLICATION ENTERED IN TRAM
2006-04-10ASSIGNED TO EXAMINER
2006-04-24EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2006-04-24EXAMINER'S AMENDMENT/PRIORITY ACTION MAILED
2006-06-15PAPER RECEIVED
2006-06-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-07-07AMENDMENT FROM APPLICANT ENTERED
2006-08-02FINAL REFUSAL WRITTEN
2006-08-03FINAL REFUSAL MAILED
2006-10-24TEAS CHANGE OF OWNER ADDRESS RECEIVED
2006-10-24APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2006-11-01PAPER RECEIVED
2006-11-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-11-13AMENDMENT FROM APPLICANT ENTERED
2006-12-18APPROVED FOR PUB - PRINCIPAL REGISTER
2007-01-14ASSIGNED TO LIE
2007-01-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2007-05-02NOTICE OF PUBLICATION
2007-05-22PUBLISHED FOR OPPOSITION
2007-08-14NOA MAILED - SOU REQUIRED FROM APPLICANT
2008-01-28TEAS EXTENSION RECEIVED
2008-01-28EXTENSION 1 FILED
2008-01-28EXTENSION 1 GRANTED
2008-08-14TEAS EXTENSION RECEIVED
2008-08-14EXTENSION 2 FILED
2008-08-14EXTENSION 2 GRANTED
2009-01-19TEAS EXTENSION RECEIVED
2009-01-19EXTENSION 3 FILED
2009-01-19EXTENSION 3 GRANTED
2009-07-17TEAS EXTENSION RECEIVED
2009-08-17CASE ASSIGNED TO INTENT TO USE PARALEGAL
2009-07-17EXTENSION 4 FILED
2009-08-17EXTENSION 4 GRANTED
2010-02-11TEAS EXTENSION RECEIVED
2010-02-11EXTENSION 5 FILED
2010-02-11EXTENSION 5 GRANTED
2010-08-16TEAS STATEMENT OF USE RECEIVED
2010-08-14USE AMENDMENT FILED
2010-08-26STATEMENT OF USE PROCESSING COMPLETE
2010-09-10SU - NON-FINAL ACTION - WRITTEN
2010-09-13NON-FINAL ACTION MAILED
2011-03-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-03-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-03-14TEAS/EMAIL CORRESPONDENCE ENTERED
2011-03-21ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2011-03-25LAW OFFICE REGISTRATION REVIEW COMPLETED
2011-03-26NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED
2011-05-03REGISTERED-PRINCIPAL REGISTER
2012-07-04ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2012-07-11ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2013-01-30ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2017-12-08CANCELLED SEC. 8 (6-YR)