WATTIE'S - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78724901
Registration Number
3339355
Word Mark
WATTIE'S
Status
800 - Registered And Renewed
Status Date
2017-12-04
Filing Date
2005-10-03
Registration Number
3339355
Registration Date
2007-11-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2007-09-04
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CROWLEY, PAUL C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ Infant cereals ]
Goods and Services
[ Meat, fish, poultry and game; seafood; preserved, dried, cooked or processed fruits; preserved, dried, and cooked fruit and vegetables including vegetable mixes; canned fruit and canned vegetables, frozen fruit and frozen vegetables; frozen and canned stir fried vegetables, canned and frozen beans; ] baked beans [ ; dairy products excluding ice-cream, ice milk and frozen yoghurt; soups, broths and broth concentrations, consommes and soup preparations; sweet spreads, namely, jams and marmalade; fruit and vegetable baked savoury spreads; fillings namely, fruit based fillings for cakes and pies; fruit based snack foods; bean based snack foods; prepared meals consisting primarily of vegetable and carbohydrate mixes with or without sauces and/or flavorings; frozen prepared meals consisting primarily of one or more vegetables, meat, poultry or seafood with or without sauces and seasonings; prepared meals consisting primarily of meat, poultry or seafood with or without sauces and/of flavorings; meat or chicken stock; frozen microwaveable meals namely, meals consisting primarily of meat, fish, poultry or vegetables; tomato paste; edible oils and fats for food; fruit snacks; condiments, namely, spreadable fruit; dessert toppings, namely, fruit purees; frozen and packaged microwavable meals, namely, meals consisting primarily of meat, fish, poultry or vegetables ]
Goods and Services
[ Cereal preparations, namely, breakfast cereals and processed cereals; bean based cereals and cereal preparations, namely, breakfast cereals and processed cereals; frozen toasted sandwiches; frozen and ] canned meals made predominately from [ rice, ] pasta, or noodles; [ pastries, biscuits, crackers, crisp bread; frozen confections, frozen yoghurt, desserts namely, fruit based bakery desserts; canned desserts namely, sponge puddings; honey, mustards, relishes; ] prepared meals made predominantly from [ rice or ] pasta; [ frozen prepared or prepackaged ready to eat meals made predominantly from rice or pasta; ] sauces, [ ketchups, ] tomato sauce, [ soy sauce, chili sauce, oyster sauce; simmer sauces, cooking sauces; stir fried sauces; sauces in a pouch; pizza, ] tomato based sauces [ and tomato based sauce toppings for pizzas; sauces for pasta and rice; salad dressing, mayonnaise; marinades; condiments namely, vegetable relishes; salsa; prepared entrees and meals namely, spring rolls, curry puffs, dim sims, somasas, wontons, wonton skins; capers; frozen prepared meals consisting predominately of noodles or rice with or without sauces and seasoning; pasta sauces; processed herbs; canned desserts, namely, creamed rice ]
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2017-12-04
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-10-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-10-06
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
11 - Company
Address
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Correspondences
Name
Sabrina J. Hudson
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
0000-00-00 | New Zealand | False |
Trademark Events
Event Date | Event Description |
2005-10-06 | NEW APPLICATION ENTERED IN TRAM |
2006-04-06 | ASSIGNED TO EXAMINER |
2006-04-07 | NON-FINAL ACTION WRITTEN |
2006-04-07 | NON-FINAL ACTION E-MAILED |
2006-10-12 | PAPER RECEIVED |
2006-10-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-10-19 | AMENDMENT FROM APPLICANT ENTERED |
2006-10-25 | FINAL REFUSAL WRITTEN |
2006-10-25 | FINAL REFUSAL E-MAILED |
2007-03-26 | EXAMINERS AMENDMENT -WRITTEN |
2007-03-26 | EXAMINERS AMENDMENT E-MAILED |
2007-03-27 | ASSIGNED TO LIE |
2007-03-27 | EXAMINER'S AMENDMENT ENTERED |
2007-04-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2007-04-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-05-11 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2007-06-11 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2007-06-26 | EXAMINERS AMENDMENT -WRITTEN |
2007-06-26 | EXAMINERS AMENDMENT E-MAILED |
2007-06-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2007-06-26 | EXAMINER'S AMENDMENT ENTERED |
2007-06-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2007-06-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-07-09 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2007-07-25 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2007-07-30 | EXAMINERS AMENDMENT -WRITTEN |
2007-07-30 | EXAMINERS AMENDMENT E-MAILED |
2007-07-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2007-07-30 | EXAMINER'S AMENDMENT ENTERED |
2007-07-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2007-08-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-08-15 | NOTICE OF PUBLICATION |
2007-09-04 | PUBLISHED FOR OPPOSITION |
2007-11-20 | REGISTERED-PRINCIPAL REGISTER |
2009-11-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-10-17 | TEAS SECTION 8 & 15 RECEIVED |
2013-10-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-10-17 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2013-10-31 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2013-10-31 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2016-11-20 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2017-11-06 | TEAS SECTION 8 & 9 RECEIVED |
2017-12-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-12-04 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
2017-12-04 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
2017-12-04 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2017-12-04 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |