Image Trademark with Serial Number 78710812
Status: 800 - Registered And Renewed
Serial Number
78710812
Registration Number
3243762
Word Mark
Status
800 - Registered And Renewed
Status Date
2017-06-24
Filing Date
2005-09-12
Registration Number
3243762
Registration Date
2007-05-22
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
080525, 081301, 081304, 260303, 261701, 261702 - Other sandwiches including wraps. Macaroni, other pasta. Fruit and vegetable salads, cooked fruit. Incomplete ovals. Straight line(s), band(s) or bar(s). Wavy line(s), band(s) or bar(s).
Published for Opposition Date
2007-03-06
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PEREZ, STEVEN M
Statements
Amendment to a Registration/Renewal Certificate
The drawing is amended to appear as follows: PUBLISH NEW CUT
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized illustration of a sandwich.
Goods and Services
Italian style roast beef; Italian style sausage; salads except macaroni, rice, and pasta salad; chicken
Goods and Services
Sandwiches; macaroni and pasta salads; pasta
Goods and Services
Restaurant and catering services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-09-20
Primary Code
029
First Use Anywhere Date
2005-05-04
First Use In Commerce Date
2005-05-04
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-11-17
Primary Code
030
First Use Anywhere Date
2005-05-04
First Use In Commerce Date
2005-05-04
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2005-09-20
Primary Code
043
First Use Anywhere Date
2005-05-04
First Use In Commerce Date
2005-05-04
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Kevin W. Guynn
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2005-09-20 | NEW APPLICATION ENTERED IN TRAM |
| 2006-03-22 | ASSIGNED TO EXAMINER |
| 2006-03-22 | NON-FINAL ACTION WRITTEN |
| 2006-03-23 | NON-FINAL ACTION MAILED |
| 2006-09-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-09-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-10-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-11-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-12-06 | ASSIGNED TO LIE |
| 2006-12-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-02-14 | NOTICE OF PUBLICATION |
| 2007-03-06 | PUBLISHED FOR OPPOSITION |
| 2007-05-22 | REGISTERED-PRINCIPAL REGISTER |
| 2013-07-19 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2013-07-19 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2013-08-08 | TEAS SECTION 7 REQUEST RECEIVED |
| 2013-08-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-08-08 | SEC 7 REQUEST FILED |
| 2013-08-27 | AMENDMENT UNDER SECTION 7 - ISSUED |
| 2013-10-28 | TEAS SECTION 8 & 15 RECEIVED |
| 2013-11-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-10-28 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2013-11-13 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-11-13 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2016-05-22 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2017-05-11 | TEAS SECTION 8 & 9 RECEIVED |
| 2017-06-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-06-24 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2017-06-24 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2017-06-24 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
