FUTURE CEUTICALS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78677540
Word Mark
FUTURE CEUTICALS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2007-03-14
Filing Date
2005-07-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051325, 260102, 260521, 260528 - Other plants including bales of hay or straw. Plain single line circles. Triangles that are completely or partially shaded. Miscellaneous designs with overall triangular shape.
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
CHOSID, ROBIN S
Statements
Indication of Colors claimed
The color teal, yellow, orange, red, and green are claimed as a feature of the mark.
Description of Mark
The mark consists of a design logo including the FUTURE CEUTICALS brand.. The wording, FUTURE CEUTICALS, is teal; The design is a three-pointed geometric shape in shades of yellow, orange, red and teal, and a green plant; all inside a teal circle.
Goods and Services
House mark for processed food and beverage products and ingredients; processed fruits, vegetables, and beans; freeze-dried and dehydrated fruits and vegetables; freeze-dried tofu pieces; processed cheese; freeze-dried and dehydrated cheese; processed beans; freeze-dried and dehydrated beans; dairy products excluding ice cream, ice milk and frozen yogurt; freeze-dried dairy products, excluding ice cream, ice milk and frozen yogurt; preserved, dried, cooked and grilled vegetables; dried beans; dried eggs; dried fruits; dried vegetables; freeze-dried, drum-dried, individually quick frozen, air-dried, freeze-dried roasted, IQF roasted, and sun-dried vegetables; freeze-dried, drum-dried, air-dried, and sugar-infused fruits; freeze-dried specialty food items, namely, namely, soups, shrimp, surimi and tofu
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-07-30
Primary Code
029
Correspondences
Name
STEPHEN R. BAIRD
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2424872 |
| Prior Registration | 2895123 |
Trademark Events
| Event Date | Event Description |
| 2005-07-30 | NEW APPLICATION ENTERED IN TRAM |
| 2006-02-01 | ASSIGNED TO EXAMINER |
| 2006-02-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-02-02 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2006-02-08 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2006-02-08 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2006-02-08 | PRIORITY ACTION WRITTEN |
| 2006-02-08 | PRIORITY ACTION E-MAILED |
| 2006-08-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-08-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-08-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-08-15 | FINAL REFUSAL WRITTEN |
| 2006-08-15 | FINAL REFUSAL E-MAILED |
| 2007-03-14 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2007-03-14 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
