BLUE NORTHER - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78672826
Registration Number
3277032
Word Mark
BLUE NORTHER
Status
710 - Cancelled - Section 8
Status Date
2014-03-14
Filing Date
2005-07-18
Registration Number
3277032
Registration Date
2007-08-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-04-11
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
PRATER, JILL I
Statements
Goods and Services
Salad dressings
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-03-14
Primary Code
030
First Use Anywhere Date
2006-12-00
First Use In Commerce Date
2006-12-00
Correspondences
Name
KIRT S. O'NEILL
Address
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Trademark Events
| Event Date | Event Description |
| 2005-07-22 | NEW APPLICATION ENTERED IN TRAM |
| 2006-02-06 | ASSIGNED TO EXAMINER |
| 2006-02-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-02-10 | ASSIGNED TO LIE |
| 2006-02-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-03-22 | NOTICE OF PUBLICATION |
| 2006-04-11 | PUBLISHED FOR OPPOSITION |
| 2006-07-04 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2007-01-05 | PAPER RECEIVED |
| 2007-01-03 | USE AMENDMENT FILED |
| 2007-03-24 | STATEMENT OF USE PROCESSING COMPLETE |
| 2007-05-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2007-05-17 | ASSIGNED TO LIE |
| 2007-05-17 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2007-08-07 | REGISTERED-PRINCIPAL REGISTER |
| 2014-03-14 | CANCELLED SEC. 8 (6-YR) |
