NONG SHIM BOWL NOODLE SOUP CAMARON - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78653494
Registration Number
3173464
Word Mark
NONG SHIM BOWL NOODLE SOUP CAMARON
Status
710 - Cancelled - Section 8
Status Date
2013-06-28
Filing Date
2005-06-17
Registration Number
3173464
Registration Date
2006-11-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031909, 051109, 260106, 260121, 280103 - Shrimp, lobsters and crayfish. Peppers. Semi-circles. Circles that are totally or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2006-09-05
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
AXILBUND, MELVIN T
Statements
Indication of Colors claimed
The colors fuchsia, red, green, orange, yellow, white, black, turquoise and blue are claimed as a feature of the mark.
Desription of the Colors Claimed
The mark consists of the words NONG SHIM BOWL NOODLE SOUP CAMARON and Korean characters on a fuchsia colored half circle and a black horizontal strip at the bottom of the half circle. A narrow horizontal turquoise strip appears between the fuchsia colored half circle and the black horizontal strip. The black horizontal strip contains the word "Camaron" and two sets of non-Latin characters. The word "Camaron" and the first set of non-Latin characters are white and the second set of non-Latin characters is yellow. A red circular symbol with a centrally located white colored teardrop and a white outline appears towards the top of the mark and the words "NONG SHIM" appear in white to the right of said symbol. The words "BOWL NOODLE SOUP" appear in blue stylized print on two vertically stacked lines, as follows: the word "Bowl" is on the first line, while the words "Noodle Soup" are on the second line. The word "Soup" appears in smaller print than the words "Bowl Noodle". To the right of these words is an orange colored shrimp sitting atop a red pepper with a green stem.
Disclaimer with Predetermined Text
the representation of a shrimp or the wording NOODLE SOUP or CAMARON or the non-Latin characters transliterated as SAEWOO and SABALMYUN, which translate to those terms
Goods and Services
Uncooked noodles, Ramyun instant noodles, packaged instant noodles, pasta, Chinese noodles, processed noodles, vermicelli noodles
Transliteration Statement
The non-Latin characters in the mark transliterate into English as "SAEWOO," which means "CamarĂ³n," and "SABALMYUN," which means "Bowl Noodle Soup," respectively.
Translation of Words in Mark
In English the words "NONG SHIM" mean "agricultural essence;" and the word "CAMARÓN" means "shrimp."
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-06-28
Primary Code
030
First Use Anywhere Date
2002-08-10
First Use In Commerce Date
2002-08-10
Correspondences
Name
M. IRIS HESS
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2025278 |
Prior Registration | 2674488 |
Prior Registration | 2685792 |
Prior Registration | 2690264 |
Prior Registration | 2813479 |
Trademark Events
Event Date | Event Description |
2005-06-22 | NEW APPLICATION ENTERED IN TRAM |
2006-01-09 | ASSIGNED TO EXAMINER |
2006-01-09 | NON-FINAL ACTION WRITTEN |
2006-01-09 | NON-FINAL ACTION MAILED |
2006-06-08 | PAPER RECEIVED |
2006-06-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-06-16 | AMENDMENT FROM APPLICANT ENTERED |
2006-06-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-07-06 | ASSIGNED TO LIE |
2006-07-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-08-16 | NOTICE OF PUBLICATION |
2006-09-05 | PUBLISHED FOR OPPOSITION |
2006-11-21 | REGISTERED-PRINCIPAL REGISTER |
2013-06-28 | CANCELLED SEC. 8 (6-YR) |