GREAT GOURMET GIFTS - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78647990
Serial Number
78647990
Registration Number
3167788
Word Mark
GREAT GOURMET GIFTS
Status
800 - Registered And Renewed
Status Date
2017-01-19
Filing Date
2005-06-10
Registration Number
3167788
Registration Date
2006-11-07
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2006-08-22
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
HELLMAN, ELI J
Statements
Disclaimer with Predetermined Text
"GOURMET GIFTS"
Goods and Services
food products, namely seafood, including shellfish, such as shrimps, lobsters, lobster tails, clams, prawns, mussels, scallops, and crabs; fish; crab cakes; lobster cakes; lobster thermidors; shrimp cakes; salmon cakes; crab stuffed shrimp; lobster meats; soups; and, meats, such as steaks
Goods and Services
desserts, namely cheesecakes, cakes and pies; coffees; and, cocktail sauce
Goods and Services
live lobsters
Goods and Services
on-line retail store services featuring food products and mail order and catalog services featuring food products
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-06-16
Primary Code
029
First Use Anywhere Date
1998-09-00
First Use In Commerce Date
1998-09-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-04-26
Primary Code
030
First Use Anywhere Date
1998-09-00
First Use In Commerce Date
1998-09-00
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2005-06-16
Primary Code
031
First Use Anywhere Date
1998-09-00
First Use In Commerce Date
1998-09-00
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2005-06-16
Primary Code
035
First Use Anywhere Date
1998-09-00
First Use In Commerce Date
1998-09-00
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
Please log in with your Justia account to see this address.
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Susan Meyer
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2005-06-16NEW APPLICATION ENTERED IN TRAM
2005-12-30ASSIGNED TO EXAMINER
2006-01-03NON-FINAL ACTION WRITTEN
2006-01-04NON-FINAL ACTION MAILED
2006-04-20TEAS RESPONSE TO OFFICE ACTION RECEIVED
2006-04-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-04-26TEAS/EMAIL CORRESPONDENCE ENTERED
2006-05-17NON-FINAL ACTION WRITTEN
2006-05-18NON-FINAL ACTION MAILED
2006-06-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2006-06-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-06-22TEAS/EMAIL CORRESPONDENCE ENTERED
2006-06-22APPROVED FOR PUB - PRINCIPAL REGISTER
2006-06-23ASSIGNED TO LIE
2006-06-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-08-02NOTICE OF PUBLICATION
2006-08-22PUBLISHED FOR OPPOSITION
2006-11-07REGISTERED-PRINCIPAL REGISTER
2007-05-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2008-07-16TEAS CHANGE OF CORRESPONDENCE RECEIVED
2012-11-05TEAS SECTION 8 & 15 RECEIVED
2012-11-30CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-12-01REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2012-12-01NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2015-05-21TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-11-07COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2016-11-07TEAS SECTION 8 & 9 RECEIVED
2017-01-17CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-01-19REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2017-01-19REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2017-01-19NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2018-05-23AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2018-08-15ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2018-11-05TEAS CHANGE OF OWNER ADDRESS RECEIVED
2018-11-05APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED