FORNELLA - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78647016
Serial Number
78647016
Registration Number
3262539
Word Mark
FORNELLA
Status
800 - Registered And Renewed
Status Date
2018-08-01
Filing Date
2005-06-09
Registration Number
3262539
Registration Date
2007-07-10
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2006-08-29
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
DEFORD, JEFFREY S
Statements
Certificate of Correction for Registration
In the statement, column 1, line 2 should be deleted, and "sociedade por quotas de responsabiliadade limitada (ltda)" should be inserted.
Goods and Services
[ alimentary dough, flours, ] cakes [ and almond cookies, cookies, peanut candies, candies, fruit jelly candies, spaghetti, pasta, food starch, potato flour, peanut flavored egg shaped candy, plain biscuits, cream crackers, wafers, cookie bars filled with fruit filling, filled cookies, cakes, edible cake decorations, dough for cakes, powder to prepare cakes in the nature of baking powder and cake mixes, food flavorings for cakes not being essential oils, ] Christmas cakes, [ bonbons, bonbons or candies with peppermint, brioches, processed cereal flakes, food made with flour, namely, cakes, cookies, biscuits, ] muffins, [ pastries and dumplings; processed rice flakes, chocolate, cookies, corn flour, alimentary flour, ] bread; mini breads, excluding fermented bread; sweet bread, [ malt biscuits, ] pastries, [ croissants, pizza dough, puddings, processed cereals, ice creams, ] toasts [, pies, biscotti, and waffles ]
Translation of Words in Mark
The English translation of FORNELLA is STOVE.
Translation of Words in Mark
The English translation of FORNELLA is STOVE.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-06-14
Primary Code
030
First Use Anywhere Date
1986-12-31
First Use In Commerce Date
2005-10-10
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
HOPE V. SHOVEIN
Address
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Trademark Events
Event DateEvent Description
2005-06-14NEW APPLICATION ENTERED IN TRAM
2005-07-18TEAS VOLUNTARY AMENDMENT RECEIVED
2005-07-18APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2005-12-29ASSIGNED TO EXAMINER
2005-12-30NON-FINAL ACTION WRITTEN
2005-12-30NON-FINAL ACTION E-MAILED
2006-06-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2006-06-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-06-29TEAS/EMAIL CORRESPONDENCE ENTERED
2006-06-29APPROVED FOR PUB - PRINCIPAL REGISTER
2006-06-30ASSIGNED TO LIE
2006-07-05LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-08-09NOTICE OF PUBLICATION
2006-08-29PUBLISHED FOR OPPOSITION
2006-10-12ASSIGNED TO EXAMINER
2006-11-21NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-12-29TEAS STATEMENT OF USE RECEIVED
2006-12-29USE AMENDMENT FILED
2007-03-15STATEMENT OF USE PROCESSING COMPLETE
2007-04-06ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2007-04-27ASSIGNED TO LIE
2007-04-27LAW OFFICE REGISTRATION REVIEW COMPLETED
2007-07-10REGISTERED-PRINCIPAL REGISTER
2011-02-03TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-03-11TEAS SECTION 8 & 15 RECEIVED
2013-03-28CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-03-28REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2013-03-28NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2016-07-10COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2017-06-21TEAS SECTION 8 & 9 RECEIVED
2017-07-28CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-07-28POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2018-01-29TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2018-01-31POST REGISTRATION ACTION MAILED - SEC. 8
2018-07-31TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2018-07-31TEAS SECTION 7 REQUEST RECEIVED
2018-08-01CERTIFICATE OF CORRECTION ISSUED
2018-08-01REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-08-01REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2018-08-01NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED