THE CROWNING TREAT SPRINKLE KING - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
78637548
Word Mark
THE CROWNING TREAT SPRINKLE KING
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2010-08-02
Filing Date
2005-05-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010105, 010109, 241102, 260108, 260118, 260121 - Stars with seven or more points. Two stars. Crowns open at the top. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Three or more concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2007-04-10
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
DOMBROW, COLLEEN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SPRINKLE"
Goods and Services
Preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; edible oils and fats
Goods and Services
Candy sprinkles; candy cake decorations; nonpareils; colored sugars; piping gels; candy tablets; candy coated sugar chips; confectionery for use in baking, namely, macaroon paste, almond paste, cashew paste, pecan paste, walnut paste, hazelnut paste, pistachio paste, apricot kernel paste, and peanut paste; poppy seed filling for cakes, pies, and cookies; corn meal
Goods and Services
Fresh, raw, and unprocessed nuts
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-06-06
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-06-06
Primary Code
030
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2005-06-06
Primary Code
031
Correspondences
Name
James Michael Faier
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2196696 |
Trademark Events
| Event Date | Event Description |
| 2005-06-06 | NEW APPLICATION ENTERED IN TRAM |
| 2005-12-17 | ASSIGNED TO EXAMINER |
| 2005-12-19 | NON-FINAL ACTION WRITTEN |
| 2005-12-20 | NON-FINAL ACTION MAILED |
| 2006-06-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-06-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-07-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-07-14 | FINAL REFUSAL WRITTEN |
| 2006-07-17 | FINAL REFUSAL MAILED |
| 2007-01-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2007-01-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-01-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2007-01-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2007-01-19 | EXAMINER'S AMENDMENT ENTERED |
| 2007-01-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2007-01-19 | EXAMINERS AMENDMENT MAILED |
| 2007-02-23 | ASSIGNED TO LIE |
| 2007-02-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-03-21 | NOTICE OF PUBLICATION |
| 2007-04-10 | PUBLISHED FOR OPPOSITION |
| 2007-07-03 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2008-01-03 | TEAS EXTENSION RECEIVED |
| 2008-01-03 | EXTENSION 1 FILED |
| 2008-01-03 | EXTENSION 1 GRANTED |
| 2008-01-08 | ASSIGNED TO EXAMINER |
| 2008-07-03 | TEAS EXTENSION RECEIVED |
| 2008-07-03 | EXTENSION 2 FILED |
| 2008-07-03 | EXTENSION 2 GRANTED |
| 2009-02-02 | ABANDONMENT - NO USE STATEMENT FILED |
| 2009-02-02 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| 2009-04-06 | PAPER RECEIVED |
| 2009-04-06 | PETITION TO REVIVE-RECEIVED |
| 2009-04-13 | ASSIGNED TO PETITION STAFF |
| 2009-04-16 | PETITION GRANTED - EXTENSION REQUEST FILED |
| 2009-05-05 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2009-01-03 | EXTENSION 3 FILED |
| 2009-05-05 | EXTENSION 3 GRANTED |
| 2009-08-03 | ABANDONMENT - NO USE STATEMENT FILED |
| 2009-08-03 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| 2009-08-04 | TEAS PETITION TO REVIVE RECEIVED |
| 2009-08-04 | PETITION TO REVIVE-GRANTED |
| 2009-08-04 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2009-07-03 | EXTENSION 4 FILED |
| 2009-08-06 | EXTENSION 4 GRANTED |
| 2009-12-30 | TEAS EXTENSION RECEIVED |
| 2009-12-30 | EXTENSION 5 FILED |
| 2010-01-11 | EXTENSION 5 GRANTED |
| 2010-08-02 | ABANDONMENT - NO USE STATEMENT FILED |
| 2010-08-02 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
