LINDISFARNE - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78628025
Serial Number
78628025
Registration Number
3576217
Word Mark
LINDISFARNE
Status
800 - Registered And Renewed
Status Date
2019-03-13
Filing Date
2005-05-11
Registration Number
3576217
Registration Date
2009-02-17
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2008-07-29
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
FINK, GINA M
Statements
Certificate of Correction for Registration
In the statement, Column 2, line 16, "2390256" should be deleted, and "2390356A" should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[Meat, fish, poultry and game, meat extracts, preserved, dried and cooked fruits and vegetables; jellies, jams, marmalade, curd, lemon curd, orange curd, cranberry sauce, apple sauce, fruit preserves; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats]
Goods and Services
[Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; bread, pastries and confectionery, namely, candy, cakes, cookies, chocolate bars, chocolates, treacle; yeast, baking powder; salt, mustard; vinegar, sauces; condiments, namely, chutney, ketchup, mayonnaise, cooking sauces; spices; ice; ice cream, ice cream drinks; fruit ices; flavored ices; chocolate, shortbread, honey, biscuits, fudge]
Goods and Services
Alcoholic beverages, namely, honey wine with added grape juice, mead with added grape juice [alcoholic beverages of fruit, aperitifs, aperitif wines, brandy, champagne, cognac, distilled spirits, gin, ][ fruit wines, ] [sloe gin, damson gin, sparkling wine, liqueurs,] mead[, wines, natural sparkling wine, red wine, white wine, port wine, rum, sherry, vodka, whisky]
Translation of Words in Mark
The foreign wording in the mark translates into English as Holy Island.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2015-08-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2015-08-28
Primary Code
030
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2005-05-18
Primary Code
033
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Dwayne K. Goetzel
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2005-04-252390356United KingdomTrue
2005-04-252390356United KingdomTrue
2004-01-062352771United KingdomTrue
Trademark Events
Event DateEvent Description
2005-05-18NEW APPLICATION ENTERED IN TRAM
2005-12-07ASSIGNED TO EXAMINER
2005-12-09NON-FINAL ACTION WRITTEN
2005-12-09NON-FINAL ACTION E-MAILED
2006-06-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2006-06-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-07-08TEAS/EMAIL CORRESPONDENCE ENTERED
2006-07-25SUSPENSION LETTER WRITTEN
2006-07-25LETTER OF SUSPENSION E-MAILED
2007-02-05ASSIGNED TO LIE
2007-02-05REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2007-08-29REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2008-03-04LIE CHECKED SUSP - TO ATTY FOR ACTION
2008-03-11SUSPENSION INQUIRY WRITTEN
2008-03-11INQUIRY TO SUSPENSION E-MAILED
2008-03-11NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2008-05-05PAPER RECEIVED
2008-05-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-05-19AMENDMENT FROM APPLICANT ENTERED
2008-06-24APPROVED FOR PUB - PRINCIPAL REGISTER
2008-06-25LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-07-09NOTICE OF PUBLICATION
2008-07-29PUBLISHED FOR OPPOSITION
2008-10-21NOA MAILED - SOU REQUIRED FROM APPLICANT
2009-01-08TEAS DELETE 1(B) BASIS RECEIVED
2009-01-09CASE ASSIGNED TO INTENT TO USE PARALEGAL
2009-01-08NOTICE OF ALLOWANCE CANCELLED
2009-01-091(B) BASIS DELETED; PROCEED TO REGISTRATION
2009-02-17REGISTERED-PRINCIPAL REGISTER
2010-04-29FAX RECEIVED
2010-06-16CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2010-04-29SEC 7 REQUEST FILED
2010-07-06CERTIFICATE OF CORRECTION ISSUED
2015-07-29TEAS SECTION 8 & 15 RECEIVED
2015-08-28CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-08-28REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2015-08-28NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2018-02-17COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2019-02-08TEAS SECTION 8 & 9 RECEIVED
2019-03-13CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-03-13REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-03-13REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2019-03-13NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED