LA BANDERITA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78616563
Registration Number
3095333
Word Mark
LA BANDERITA
Status
800 - Registered And Renewed
Status Date
2016-07-31
Filing Date
2005-04-25
Registration Number
3095333
Registration Date
2006-05-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260102, 260108, 260117, 261112, 261125, 261701, 261705, 261706 - Plain single line circles. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Two concentric circles. Rectangles with bars, bands and lines. Rectangles with one or more curved sides. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2006-02-28
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
FRYE, KIMBERLY
Statements
Indication of Colors claimed
The color(s) green, red, white, and black is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The mark consists of a rectangular box around the periphery of the design with two horizontal lines through the center of the design. In the upper left-hand corner of the design are five diagonal lines, over which are superimposed two concentric circles with the word mark LA BANDERITA in between the inner and outer concentric circles. The peripheral line is red and the diagonal lines alternate red and green. The horizontal lines are green. The concentric circles and wording LA BANDERITA are black. The background is white.
Goods and Services
Mexican style food products, namely, chorizo sausage [, cheeses, and cheese dips ]
Translation of Words in Mark
The foreign wording in the mark translates into English as The Little Flag.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-05-09
Primary Code
029
First Use Anywhere Date
1994-01-02
First Use In Commerce Date
1994-01-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Paul S. Owens
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2040257 |
Prior Registration | 2538064 |
Prior Registration | 2947575 |
Trademark Events
Event Date | Event Description |
2005-05-09 | NEW APPLICATION ENTERED IN TRAM |
2005-10-21 | ASSIGNED TO EXAMINER |
2005-10-21 | NON-FINAL ACTION WRITTEN |
2005-10-21 | NON-FINAL ACTION E-MAILED |
2005-12-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2005-12-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-12-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2005-12-19 | EXAMINERS AMENDMENT -WRITTEN |
2005-12-19 | EXAMINERS AMENDMENT E-MAILED |
2005-12-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-01-10 | ASSIGNED TO LIE |
2006-01-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-02-08 | NOTICE OF PUBLICATION |
2006-02-28 | PUBLISHED FOR OPPOSITION |
2006-05-23 | REGISTERED-PRINCIPAL REGISTER |
2012-01-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2012-01-10 | TEAS SECTION 8 & 15 RECEIVED |
2012-03-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2012-03-01 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2012-03-01 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2015-05-23 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2016-05-10 | TEAS SECTION 8 & 9 RECEIVED |
2016-07-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-07-31 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2016-07-31 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2016-08-01 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |