24 BY 7 - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
78607743
Word Mark
24 BY 7
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2007-03-20
Filing Date
2005-04-13
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-06-27
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MILTON, PRISCILLA W
Statements
Goods and Services
Ready to eat snack foods, namely, processed nuts, roasted, nuts, shelled nuts, processed peanuts, dried fruits and vegetables, preserved fruits and vegetables, cooked fruits and vegetables, crackers, ready to eat lentil-based snack foods, and potato-based snack foods
Goods and Services
Ready to eat wheat-based snack foods and rice-based snack foods, popcorn, candies, rice, flour and condiments, namely, spices
Pseudo Mark
24 BY SEVEN
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-12-28
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-12-28
Primary Code
030
Correspondences
Name
Christopher J. Day
Address
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Trademark Events
Event Date | Event Description |
2005-04-19 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2005-04-20 | NEW APPLICATION ENTERED IN TRAM |
2005-04-19 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2005-11-10 | ASSIGNED TO EXAMINER |
2005-11-23 | NON-FINAL ACTION WRITTEN |
2005-11-23 | NON-FINAL ACTION E-MAILED |
2005-11-23 | NON-FINAL ACTION WRITTEN |
2005-11-25 | NON-FINAL ACTION MAILED |
2005-12-12 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2005-12-12 | ATTORNEY REVOKED AND/OR APPOINTED |
2005-12-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2005-12-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-12-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2005-12-29 | FINAL REFUSAL WRITTEN |
2005-12-29 | FINAL REFUSAL E-MAILED |
2006-02-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2006-04-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-04-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-04-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-04-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-05-05 | ASSIGNED TO LIE |
2006-05-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-06-07 | NOTICE OF PUBLICATION |
2006-06-27 | PUBLISHED FOR OPPOSITION |
2006-09-19 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2007-05-31 | ABANDONMENT - NO USE STATEMENT FILED |
2007-05-31 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |