BLUE MENU - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78604694
Serial Number
78604694
Registration Number
4065159
Word Mark
BLUE MENU
Status
710 - Cancelled - Section 8
Status Date
2018-07-13
Filing Date
2005-04-08
Registration Number
4065159
Registration Date
2011-12-06
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2008-08-19
Attorney Name
Tyler Droste
Law Office Assigned Location Code
L70
Employee Name
VANSTON, KATHLEEN MARY
Statements
Goods and Services
Fresh and frozen meats; jams; spreads, namely, peanut butter; cooking oil; olive oil, sunflower oil for food; margarine; canned vegetables; soups; sausage, frozen and canned fish and seafood; prepared meats; frozen turkey, beef, chicken, pork and duck; frozen packaged entrees consisting primarily of meat, fish, poultry or vegetables; frozen casserole dishes consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Sauces, namely, barbecue, spaghetti, Szechwan peanut; cookies; crackers; salad dressings; whipped dressing in the nature of a whipped sauce; desserts, namely, cakes, pies, baked fruit crisp desserts; spices; frozen confections; popcorn; ketchup; breakfast cereals; rice; pizza; pasta; muffins; ice cream; mayonnaise; bread; frozen packaged entrees consisting primarily of pasta or rice; frozen prepared meals, namely, lasagna, casserole dishes consisting primarily of pasta or rice; boxed macaroni and cheese; granola-based snack bars; tortilla chips
Goods and Services
Beverages, namely, fruit juices and vegetable juices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-07-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-07-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-07-13
Primary Code
032
Correspondences
Name
Tyler Droste
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2004-12-151241273CanadaTrue
Trademark Events
Event DateEvent Description
2005-04-15NEW APPLICATION ENTERED IN TRAM
2005-11-07ASSIGNED TO EXAMINER
2005-11-09NON-FINAL ACTION WRITTEN
2005-11-09NON-FINAL ACTION E-MAILED
2006-05-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2006-05-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-05-16TEAS/EMAIL CORRESPONDENCE ENTERED
2006-05-16SUSPENSION LETTER WRITTEN
2006-05-16LETTER OF SUSPENSION E-MAILED
2006-10-02ASSIGNED TO EXAMINER
2006-11-16SUSPENSION INQUIRY WRITTEN
2006-11-16INQUIRY TO SUSPENSION E-MAILED
2007-05-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-05-31ASSIGNED TO LIE
2007-05-31CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-05-31TEAS/EMAIL CORRESPONDENCE ENTERED
2007-06-04SUSPENSION LETTER WRITTEN
2007-06-04LETTER OF SUSPENSION E-MAILED
2007-12-04REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2008-01-02TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2008-01-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-01-03TEAS/EMAIL CORRESPONDENCE ENTERED
2008-01-18ASSIGNED TO EXAMINER
2008-01-22NON-FINAL ACTION WRITTEN
2008-01-22NON-FINAL ACTION E-MAILED
2008-01-22NOTIFICATION OF NON-FINAL ACTION E-MAILED
2008-07-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2008-07-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-07-07TEAS/EMAIL CORRESPONDENCE ENTERED
2008-07-09APPROVED FOR PUB - PRINCIPAL REGISTER
2008-07-09ASSIGNED TO LIE
2008-07-11LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-07-30NOTICE OF PUBLICATION
2008-08-19PUBLISHED FOR OPPOSITION
2008-11-11NOA MAILED - SOU REQUIRED FROM APPLICANT
2009-05-05TEAS EXTENSION RECEIVED
2009-05-22CASE ASSIGNED TO INTENT TO USE PARALEGAL
2009-05-05EXTENSION 1 FILED
2009-05-22EXTENSION 1 GRANTED
2009-11-03TEAS EXTENSION RECEIVED
2009-11-03EXTENSION 2 FILED
2009-11-05EXTENSION 2 GRANTED
2010-02-25TEAS EXTENSION RECEIVED
2010-03-27CASE ASSIGNED TO INTENT TO USE PARALEGAL
2010-02-25EXTENSION 3 FILED
2010-03-27EXTENSION 3 GRANTED
2010-03-30NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2010-10-22TEAS EXTENSION RECEIVED
2010-10-22EXTENSION 4 FILED
2010-10-25EXTENSION 4 GRANTED
2010-10-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2011-03-15TEAS EXTENSION RECEIVED
2011-03-15EXTENSION 5 FILED
2011-03-16EXTENSION 5 GRANTED
2011-03-17NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2011-11-01TEAS DELETE 1(B) BASIS RECEIVED
2011-11-01NOTICE OF ALLOWANCE CANCELLED
2011-11-021(B) BASIS DELETED; PROCEED TO REGISTRATION
2011-12-06REGISTERED-PRINCIPAL REGISTER
2012-09-13PAPER RECEIVED
2012-09-25REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS NOT UPDATED
2016-12-06COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2017-11-01TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-11-01ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-07-13CANCELLED SEC. 8 (6-YR)