SHOWCOLATE FONDUE EXPRESS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78594170
Registration Number
3269464
Word Mark
SHOWCOLATE FONDUE EXPRESS
Status
710 - Cancelled - Section 8
Status Date
2014-02-28
Filing Date
2005-03-24
Registration Number
3269464
Registration Date
2007-07-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080301, 260317, 260321 - Chocolate candies including chocolate candy bars. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2006-07-04
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
AXILBUND, MELVIN T
Statements
Indication of Colors claimed
The color(s) brown, red, orange, beige, white and black is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The color brown appears in the margin of the oval background and in the liquid chocolate design; the color red appears in the background oval; the color orange appears in the term FONDUE EXPRESS and in the outline of the letters in the term SHOWCOLATE, the color beige appears behind the chocolate drops; the color white appears in the term SHOWCOLATE and in the chocolate design; the color black appears as a shadow outline at the right of the letters in SHOWCOLATE.
Disclaimer with Predetermined Text
"FONDUE"
Goods and Services
special chocolate desserts, namely, chocolate fondue, chocolate covered fruit skewers, chocolate covered nuts, chocolate covered pretzels, chocolate covered marshmallows, chocolate cakes, chocolate covered cakes and pies, brownies, cookies, truffles, bon bons and hot chocolate
Pseudo Mark
SHOW CHOCOLATE FONDUE EXPRESS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-02-28
Primary Code
030
First Use Anywhere Date
2003-12-29
First Use In Commerce Date
2005-12-09
Correspondences
Name
ARTURO PEREZ-GUERRERO
Address
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Trademark Events
| Event Date | Event Description |
| 2005-03-29 | NEW APPLICATION ENTERED IN TRAM |
| 2005-10-19 | ASSIGNED TO EXAMINER |
| 2005-10-19 | NON-FINAL ACTION WRITTEN |
| 2005-10-19 | NON-FINAL ACTION E-MAILED |
| 2005-12-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-01-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-04-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-04-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-04-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-05-02 | EXAMINERS AMENDMENT -WRITTEN |
| 2006-05-02 | EXAMINERS AMENDMENT E-MAILED |
| 2006-05-02 | EXAMINER'S AMENDMENT ENTERED |
| 2006-05-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-05-15 | ASSIGNED TO LIE |
| 2006-05-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-06-14 | NOTICE OF PUBLICATION |
| 2006-07-04 | PUBLISHED FOR OPPOSITION |
| 2006-09-26 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2007-01-25 | TEAS STATEMENT OF USE RECEIVED |
| 2007-01-25 | USE AMENDMENT FILED |
| 2007-04-19 | STATEMENT OF USE PROCESSING COMPLETE |
| 2007-04-19 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2007-05-08 | ASSIGNED TO LIE |
| 2007-05-08 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2007-07-24 | REGISTERED-PRINCIPAL REGISTER |
| 2014-02-28 | CANCELLED SEC. 8 (6-YR) |
