ARTISTRY IN CHOCOLATE - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78592203
Registration Number
3147785
Word Mark
ARTISTRY IN CHOCOLATE
Status
800 - Registered And Renewed
Status Date
2016-11-30
Filing Date
2005-03-22
Registration Number
3147785
Registration Date
2006-09-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-07-04
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
MCCRAY, RENEE D
Statements
Disclaimer with Predetermined Text
CHOCOLATE
Goods and Services
Candy and chocolates; hand-crafted candy and chocolates; bakery desserts; dessert mousse; dessert puddings; pastries; cakes; brownies; cookies; candy and chocolates, namely creams and nougats; boxed candies and chocolates; individual dessert and specialty cakes; candy and chocolate bars; coffee; tea; coffee drinks; tea drinks; and hot cocoa mixes
Goods and Services
Online retail store services and retail store services featuring candy, confections, chocolates, dessert foods, sweet foods, specialty foods, gift items, baked goods, bakery products, pastries, cakes, drinks, coffee, tea, chocolate-based drinks, coffee drinks, tea drinks, hot cocoa mixes, drink mixes; business information services in the field of candy, confections, chocolates, dessert foods, sweet foods, specialty foods, gift items, baked goods, bakery products, pastries, cakes, drinks, coffee, tea, chocolate-based drinks, coffee drinks, tea drinks, hot cocoa mixes, drink mixes, restaurant services and cafe services; and providing consumer information in the field of candy, confections, chocolates, dessert foods, sweet foods, specialty foods, gift items, baked goods, bakery products, pastries, cakes, drinks, coffee, tea, chocolate-based drinks, coffee drinks, tea drinks, hot cocoa mixes, drink mixes, restaurant services and cafe services
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-03-28
Primary Code
030
First Use Anywhere Date
2001-10-00
First Use In Commerce Date
2001-10-00
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2006-04-27
Primary Code
035
First Use Anywhere Date
2003-09-00
First Use In Commerce Date
2003-09-00
Current Trademark Owners
Party Name
Party Type
33 - 3rd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
33 - 3rd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
20
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jennifer L. Whitelaw
Address
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Trademark Events
| Event Date | Event Description |
| 2005-03-28 | NEW APPLICATION ENTERED IN TRAM |
| 2005-10-15 | ASSIGNED TO EXAMINER |
| 2005-10-15 | NON-FINAL ACTION WRITTEN |
| 2005-10-15 | NON-FINAL ACTION E-MAILED |
| 2006-04-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-04-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-04-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-04-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-05-12 | ASSIGNED TO LIE |
| 2006-05-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-06-14 | NOTICE OF PUBLICATION |
| 2006-07-04 | PUBLISHED FOR OPPOSITION |
| 2006-09-26 | REGISTERED-PRINCIPAL REGISTER |
| 2011-09-27 | TEAS SECTION 8 & 15 RECEIVED |
| 2011-10-17 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2011-10-17 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2011-10-17 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2015-09-26 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2016-09-19 | TEAS SECTION 8 & 9 RECEIVED |
| 2016-11-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-11-30 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2016-11-30 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2016-12-01 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| 2020-11-04 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2021-03-24 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2021-04-14 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
